Kataifi dessert

Move over fried ice cream! These delicious ice cream balls coated in Kataifi Pastry, cinnamon and sugar, are so quick and easy to make, and so delicious to eat. These Kataifi ice cream balls are the perfect dessert finger food for a party. Finger food dessert options. Learn how to toast Kataifi Past

Kunafa with Cream is an easy Arabic dessert, usually served during the month of Ramadan and made by layering crispy pastry and thick cream on top of each other, and drizzled with sweet syrup.

Kataifi - This Kataifi recipe combines crushed walnuts and almonds with the aromatic spices of cinnamon and cloves. The nutty filling is rolled in a shredded pastry, baked until golden and then drenched in a sugar syrup. It’s a perfect dessert to make ahead of time, as it tastes even better when prepared in advance. #Kataifi # KataifiRecipe #KataifiDessert #KataifiPastry #GreekSweets #GreekDesserts #DessertRecipes #GreekRecipes #DessertIdeas #DessertRecipes #Nuts #Almonds #Walnuts

Make these sweet kataifi nests for your next dinner party. They’re the perfect Greek dessert. Easy to assemble and they can be made ahead for stress-free entertaining. Kataifi (shredded phyllo), also known as Kunafah in Middle Eastern Cuisine, is commonly used to make delicious desserts and even savory recipes. Give these easy and tasty Greek dessert a try. #kataifi #greekdesserts #dessertrecipes #dimitrasdishes #phyllorecipes

Oh the creative juices are flowing! After I made my first batch of Kataifi baskets I could not stop thinking about the possibilities of this new (for me) ingredient. I felt a bit like a kid…

This Dubai chocolate bar has taken the world by storm, and it's easy to see why! The layers of crunchy kataifi and rich pistachio cream, all wrapped in decadent milk chocolate, combine for a one-of-a-kind flavor explosion that’s as viral as it is delicious.

A pastry consisting of hot cheese in between layers crispy shredded phyllo dough in a sweet syrup that is common in Greece, Turkey, Israel and many other countries in the area.

Learn some great new techniques when cooking with Kataifi Pastry. Learn how to make a Kataifi Pastry tart base, make Kataifi rolls or even how to make a Kataifi Pastry crumb. How to cook with Kataifi Pastry. How to cook with kunafa dough. What to cook with Kataifi Pastry. How do you cook with Kataifi pastry? What is Kataifi pastry? Where do I buy Kataifi pastry?

We love desserts! And if it is Arabic sweets, we love them even more. I just cant get enough of Arabic sweets, so i am always in search for recipes. You all must be aware of my love for it. I have posted quite a few arabic sweets recipe already, some of them are ArabicRead more

These mini dessert tarts are made using Kataifi Pastry or Kunafa Dough. A delicious combination of creamy ricotta cheese and pistachio nuts with crispy, syrup laden Kataifi Pastry. These Kataifi Pastry tarts are a delicious individual serve dessert, making them perfect for a party dessert or finger

For a delightful twist on the classic Italian ricotta cannoli, try this innovative recipe featuring Kataifi Pastry. This unique dessert involves wrapping Kataifi Pastry around a cannoli tube, baking it to a perfect crisp, and filling it with a traditional ricotta cheese mixture. The result is a mouthwatering treat, ideal for serving as a finger food dessert, individual portion, or as part of an Italian-themed menu. Explore this ricotta and Kataifi Pastry creation with a recipe and video from…

Enjoy our collection of Kataifi Pastry recipes. Kataifi Pastry is a string Pastry that adds delicious crunchy texture, golden colour and perfectly accompanies almost any ingredient. Learn how to cook with Kataifi Pastry. Cooking with Kunafa dough. How to use Kataifi Pastry. Where to buy Kataifi Pastry. Creative Pastry recipes. Unique Pastry recipes. Pie recipes. Kataifi Pastry Australia. Kunafa dough India.

A Greek pastry with shredded phyllo, almonds and pistachios

Difficulty: Easy

Portokalopita is a delicious traditional Greek dessert usually made with Fillo Pastry, custard and orange flavoured syrup. We’re making this version of Portokalopita with Kataifi Pastry instead. It is a wonderful citrus, coconut and custard dessert that everyone will love. It's a beautiful dessert f

Your guests will be in awe after tasting these nut and honey pastry rolls coming from Greece. Made with Kataifi dough, they are sweet, rich, and beautiful!

Greek Ekmek Kataifi – Custard and whipped topping dessert with syrup soaked pastry