Learn how to make a juicy butter-basted steakhouse steak right at home! Whether your preference is a melt-in-your-mouth soft Rib-Eye steak, juicy, flavourful New York Strip, Sirloin, or Rump, produce mouth-watering steakhouse steak in your very own kitchen! Tips to get buttery pan-seared steak on your table in less than 20 minutes - from start to finish!
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