Japanese sushi

I thought I knew how to order sushi until I went to Japan. In Japan, the fish varieties are much broader and you won't find California or dragon rolls in a

It’s well-known that in Japan, cooks train for years (and even decades) to become master sushi chefs—and that explains why so many of us think sushi is best left to…

"kamu mau jadi apa nanti?" "orang kaya yang kerjanya cuma rebahan" jawab someone dengan santai *** "LU ITU UDAH MATI! LU GAK MUNGKIN IDUP LAGI!" bentak someone *** "ya! dia! CEWEK YANG LU SEBUT IBLIS ITU CEWEK GUA NJG!" tunjuk someone pada kekasihnya dengan amarah yang sudah memuncak *** "karena di mata gua kalian itu sama SAMPAH!" tekannya pada kata 'sampah' "bahkan lu lebih busuk dari sampah!" lanjutnya *** sorry if there are many mistakes in writing because this is my first story. Happy…

Photo about Set of Japanese sushi background. Image of food, delicatessen, sashimi - 18155876

Explore the intersection of food and culture with this complete list of culinary traditions designated UNESCO Intangible Cultural Heritage of Humanity.

Sushi is a healthy lunch choice if your choose your sushi wisely. Avoid anything fried or creamy sauces, as these add extra calories and fat. Sashimi, raw fish, is a great healthy choice. Check out all of our tips to ordering sushi here!

El Sushi tiene su origen en el siglo IV a.C. en la parte sur oriental de Asia, algunos afirman que en China, por lo menos el predecesor de lo que hoy en día conocemos como sushi, era conocido como nare-zushi y era trozos de pescado salados envueltos en arroz para su consevación, este arroz empezaba a fermentar de manera natural y los bacilos del ácido láctido producidos por esta fermentación se combinaban con la sal del pescado y esto a su vez produce una reacción que retrasaba el…

Jan 30, 2021 - This Pin was discovered by Jennifer Verbrugghe. Discover (and save!) your own Pins on Pinterest

“Sushi Perfection #foodgasm #japanesefood”