Jam butter

3 steps, 3 ingredients and 30 minutes is all you need for this easy and delicious strawberry jam (no pectin added). This is my go-to recipe, which I love to make at the peak of strawberry season when this fruit is at its ripest. This jam is smooth, spreadable, and simply lets the strawberries shine. A great small-batch recipe for first timers or any home cook to add to their repertoire. A lower-sugar, no pectin added strawberry jam This Strawberry Jam recipe requires only 3 ingredients…

Storebought butter can be full of unnecessary and lower quality ingredients- make your own butter at home instead!

Have you ever tried making your own sunflower seed butter? It's affordable, delicious, surprisingly easy, and great for those with peanut or nut allergies.

Confiture de lait is a gooey, sweet, thick, milky-caramel tasting condiment and a specialty of the Normandy region of France. Slather it on warm bread, french toast, spoon it over ice cream, dip fresh fruit into it or stir into coffee.

You might think it ridiculous that I'm posting a peanut butter and jelly sandwich here. I mean, really, who doesn't know how to make a PB&J? But this version just so happens to be made entirely from scratch. I'm talking homemade white sandwich bread, freshly ground peanut butter, and homemade strawberry jam (plain-ass strawberry jam,

What we love most is that this jam is super fresh, not too sweet and easy to make.

I've been working on a little side project for the last few months, and while it's not 100% finished yet (close! so close!) I want to share a little teaser with you today... it's something I'm super psyched about and I simply couldn't wait any longer to tell you about it. I hope you are

Fat is back. Here’s how to separate the good fat from the bad.

Learn how to jam, pickle, infuse, dry, and ferment (it’s simple, really!).