Italian rum cake

Discover Pinterest’s best ideas and inspiration for Italian rum cake. Get inspired and try out new things.
Italian Slang, Italian Rum Cake, Italian Sponge Cake, Rum Cake Recipe, Italian Cream Cakes, Italian Recipes Dessert, Italian Cake, Chocolate Pastry, Cake Mixture

This Italian Rum Cake is one of their specialties. Serve it for birthdays and for other festive celebrations, such as New Year’s.Decorate the top with whipped cream rosettes and put lots of sliced almonds around the sides of the cake for an attractive presentation, or decorate as desired.Topping the cake with fresh fruit, such as whole strawberries, makes a beautiful look for a centerpiece for your dinner table before serving dessert with coffee or tea.

Italian Rum Cake Recipe Authentic, Italian Rum Cake Authentic, Italian Rum Cake Recipe, Boozy Sweets, Italian Rum Cake, Boozy Cakes, Peanut Cake, Cannoli Cake, Italian Sweets

By: Francesca Montillo, ISDA Food & Travel Writer Growing up in southern Italy, I was pretty fortunate that I had a stay-at-home mom who was quite the cook and baker. It wasn’t until years later, after our move to the U.S., where mom joined the “working world,” and lost the time to bake all of … Continued

Italian Rum Cake is a delicious 3 or 4 layer cake, which is a tradition for birthdays/special occasions in many Italian families. There are 3 basic parts to the cake; sponge cake layers, pasticciera cream (filling) and (stabilized) whipped cream. Below are the recipes for all three parts. If you make it with 3 layers, omit the whipped cream layer. The sponge cake and pasticciera creams may be made a day ahead. The whipped cream should be whipped just before assembling the cake. Prep/Cook tim... Three Layer Cake Birthday, Italian Rum Cake Authentic, Italian Pastries Traditional, Italian Cakes Traditional, Italian Rum Cake Recipe, Italian Cake Recipes, Italian Birthday Cake, 4 Layer Cake, Italian Rum Cake

Italian Rum Cake is a delicious 3 or 4 layer cake, which is a tradition for birthdays/special occasions in many Italian families. There are 3 basic parts to the cake; sponge cake layers, pasticciera cream (filling) and (stabilized) whipped cream. Below are the recipes for all three parts. If you make it with 3 layers, omit the whipped cream layer. The sponge cake and pasticciera creams may be made a day ahead. The whipped cream should be whipped just before assembling the cake. Prep/Cook…

Italian Rum Cake Italian Rum Cake Authentic, Italian Rum Cake Recipe, Rum Cake Recipe From Scratch, Boozy Sweets, Italian Rum Cake, Bacardi Rum Cake, Limoncello Tiramisu, Bittersweet Memories, Rum Cakes

Growing up, Italian rum cake was a must-have for every birthday celebration.We didn’t do chocolate cake, sheet cake, or any other cake. My family and most other Italian American families in the neighborhood would always order this kind of cake from the infamous Paterson Pasty Shop. This Italian rum cake will always remind me of my childhood, my mother; my Italian roots; ….bittersweet memories for sure! I’m so glad that I’ve found a way to make it just as I like it because it seems to be…

Explore related boards