Healthy korean recipes

30-min. Jajangmyeon aka Korean Black Bean Noodles. Thick noodles smothered in a savoury black bean sauce with pork belly, veggies and aromatics. A popular and ultra comforting Korean-Chinese noodle dish #korean noodle dishes #jajangmeyon #korean food recipes

Eating healthy doesn't mean sacrificing taste! Here are 3 Low Calorie Korean Recipes that are great for people on a mission to shed off a few pounds.

10 Korean Banchan Recipes To Make Now • Hip Foodie Mom

This traditional Korean seaweed soup is super nutritious and comforting on any day. Miyeok Guk (미역국) is traditonally made and eaten for birthdays or for mothers that pregnant for good health and nutrition. #korean #seaweedsoup #miyeokguk #asian #healthyrecipe

10-min. Korean Bibim Guksu aka as Korean Mixed Noodles. These cold, spicy, tangy noodles are the most delicious way to cool down. #what to eat with kimchi #simple food recipes #korean food #korean recipe #noodle

🥢 Korean Japchae – A Delicious Stir-Fried Noodle Dish 🥢 Sweet potato noodles, vibrant veggies, and tender beef in a flavorful sauce make Japchae a Korean favorite. Perfect for weeknight dinners or a Korean-inspired meal! #Japchae #KoreanFood #StirFryNoodles #EasyDinner #VegetableNoodles #FlavorfulMeals Description 2

The 6 Best Healthy Korean Soup Recipes for Winter! These soups will not only warm you up but also help you stay healthy. Some soups are packed with Vitamin C which is great for colds! Radish soup gets its hearty flavors from an anchovy-dashima stock and Korean soybean paste. Radish is great because it is high in vitamin C which helps your immunity to keep the flu and cold away. It is low in calories, high in fiber, and rich with digestive enzymes.

Pajeon. A savory, crispy pancake made of green onions served with a delicious dipping sauce. A simple and easy Korean scallion pancake recipe using minimal ingredients, ready in 15 minutes!

The easiest and best air fryer Korean Chili Cauliflower! This recipe also includes baking instructions if you don't have an air-frier. These cauliflower wings make a delicious dinner or side dish and are completely vegan and gluten-free. This sauce’s main ingredient is gochujang, or Korean Chili Paste. Feel free to serve these tender battered cauliflowers with rice, green onions, and cilantro. #cauliflower #airfriedcauliflower

Mouthwatering Spicy Keto Korean Ground Beef Recipe with Refreshing Cucumber Salad #ketodiet #ketorecipes #lowcarb

This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.

Experience the delightful flavors of Korean Spicy Bean Sprouts, a tasty and simple side dish that pairs wonderfully with rice or any Korean meal. This banchan is a must-try for anyone who loves a bit of spice in their food.

Mayak eggs are Korean marinated eggs, soaked in a sweet, spicy, savory soy sauce mixture with a rich, jammy, golden center. Learn how to make Korean marinated

Korean Zucchini Fritters (Hobak Jeon). These crispy zucchini fritters dipped in a savory tangy dip. This 30 minute recipe will become your favourite way to enjoy vegetables.

Mayak Eggs are an incredibly popular side dish in Korea, featuring jammy soft-boiled eggs marinated overnight in a delicious soy-based sauce. These Korean marinated eggs are so quick and simple to make, but ever so scrumptious with a wonderful burst of flavor.

Gochujang fried rice is the perfect recipe for using up leftover rice and veggies. Gochujang paste adds the perfect umami flavor.

Take on the takeout with this easy recipe for Beef Bulgogi Bowls starring marinated strips of fork-tender beef.

Gamja jorim (Korean braised potatoes) is a delicious Korean side dish that can be served alongside various Korean main dishes. The potatoes are braised in a sweet soy-based sauce and finished with aromatic sesame oil, turning them into a truly addictive side dish that will disappear quickly once served!

This Chicken Bulgogi recipe is one of the best chicken recipes ever. Also called Dak Bulgogi in Korean. It is easy, quick, and cooks beautifully on the air fryer, grill, or skillet. It is one of the easiest and tastiest chicken dishes you will ever have.