Hasselback potatoes

These delicious and unique potatoes are sliced and seasoned, then cooked to perfection. They’re perfect for any party or gathering, and they’re sure to please everyone at the table.

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Baby Hasselback Potato Bake with Cheddar and Bacon is super simple, great to take to a party because it can be made ahead of time and guaranteed to be a hit!

These simple air fryer hasselback potatoes are incredibly buttery and tender on the inside, and the skins are cooked to crispy perfection.

Hasselback Potatoes are extravagantly delicious crispy, creamy slices of heaven and so much easier to make than they look!

This cheesy and herby Hasselback Potato Gratin is a show-stopping holiday side dish. Made with three cheeses and fresh herbs, these potatoes are ultra delicious and so, so cheesy!

These mini hasselback potatoes are sweet, creamy, buttery, and utterly delicious! They are everything you want in a potato side dish. Let me show you how to make it. Don't forget to watch the quick video tutorial below, too!

Recipe video above. Soft on the inside and crispy on the edges, brushed with garlic rosemary olive oil! Hasselback success relies on thin slices so they fan out as they bake, allowing oil and salt to drip in between with crispy edges. Otherwise, they end up like regular roast spuds! Making sure you cut through enough and using oval shaped spuds also help to ensure they fan out properly.Worried about your knife skills? Don't! So what if your slices are irregular or a little too thick? Wonky…

Makes 6-8 servings

Cheesy Hasselback Potatoes stuffed with cheese, bacon and so much flavor. It's one of the yummiest ways to serve potatoes.