Guiness stew

Cozy Irish foods, no reservation required.

An easy St. Patrick's Day dinner in the Dutch oven! Cooked in a beer broth with bacon, shallots, and more, this Irish Guinness beef stew is full of rich, savory flavor. Put this homemade beef stew recipe on your St. Patrick's Day food ideas!

Rich and hearty Guinness Beef Stew is a classic that you'll find at pubs and family dinner tables all across Ireland. This version features ultra-tender meat, deep flavors, and Cheddar Herb Dumplings that will make you swoon.

A hearty Guinness Beef Stew warms chilly evenings, but its delightful flavors will leave you craving the comforting recipe—discover the secrets inside!

This Guinness beef stew from Chef John is a comforting Irish dish with a deep, complex, rich flavor. Dark beer does amazing things for the gravy.

Rich Irish beef stew, made with the unmistakable flavors of Guinness and coffee, makes this the most savory and mouthwatering comfort food you'll ever eat!

Featuring a rich Guinness beef broth, tender chuck roast, and plenty of carrots and potatoes, this hearty Irish stew is always a crowd-pleaser! If you have leftovers, they freeze great! #beefstew #guinnessbeefstew #stpatricksdayrecipes #beef #guinness

The BEST BEEF & GUINNESS STEW EVER...Slow cooked, meltingly tender with delicious rich beef and ale flavours. This traditional Irish stew recipe can be cooked in the crock pot or oven.

RECIPE VIDEO ABOVE. The iconic Irish Beef and Guinness Stew is easy to make but requires patience while it slow cooks! The Guinness Beer is the secret weapon ingredient in this, creating a sauce that has wonderful deep complex flavours.

Serve up this slow-cooked Beef and Guinness stew recipe alongside a bowl of creamy potato mash for the ultimate comfort food supper.

Guinness Beef Stew is the perfect dinner idea for St. Patrick's Day (or any cold winter day). Cozy, delicious and super easy to make! Serve with mashed potatoes or serve on its own. Love the depth of flavor created by the high-quality meat (thank you Country Natural Beef!) and that Guinness (you can’t taste any beer flavor – promise). It’s amazing and I cannot wait for you to make it! This recipe is dairy-free too!

This rich beef and Guinness stew with tender beef, onions, carrots and parsnips is delicious and comforting to eat on a freezing cold day.

This amazing Irish Stew looks as satisfying as it tastes There’s something gratifying about making a meal that’s filled with deeply flavorful vegetables, tender meat, and flavorful rich gravy made with Guinness beer. The maltiness of the dark Guinness beer makes an incredible beef gravy. Then once you throw some cheesy dumplings on top, it makes this Irish stew over-the-top delicious!To make Guinness Irish Stew: • 2 lb. lamb or beef chuck stew meat, cubed into 1" pieces • 6 slices bacon…

Tender lamb chunks simmered with an array of fresh vegetables, crisp bacon, and of course, Guinness beer, make this Irish Lamb Stew perfect for your St. Patrick's Day celebration.

Guinness® Irish Stew - The Kitchen Magpie

RECIPE VIDEO ABOVE. The iconic Irish Beef and Guinness Stew is easy to make but requires patience while it slow cooks! The Guinness Beer is the secret weapon ingredient in this, creating a sauce that has wonderful deep complex flavours.