Green bean pasta

Sautéed garlic, good olive oil, a generous pinch of red pepper flakes, and tender green beans combine with strands of spaghetti for an easy weeknight pasta dish. 5 ingredient garlicky green bean pasta is simple, but packs a lot of flavor.

Light and fresh pasta salad packed with fresh herbs, snappy green beans, and a sunny lemon vinaigrette.

Roasted Green Bean and Tomato Pasta - dig into a plate of this simple easy pasta dish with the delicious fresh flavours.

Celery, an underappreciated vegetable relegated to making stocks and mirepoix, rarely gets the attention it deserves. It’s available in the grocery store year-round. Come late summer, it starts popping up in farmers' markets everywhere, and it deserves to shine. In this dish, its pleasantly bitter leaves are used in a unique take on gremolata, a fresh herb condiment traditionally made with Italian parsley (which you can also use here). Snappy green beans, also readily available in late…

Healthy and easy, this one-pot lemon garlic pasta skillet makes for the perfect weeknight meal! Packed with fresh green beans and whole wheat pasta, it’s fast, fresh and light. Dairy free and vegan.

In this classic recipe, Killen employs starchy pasta water to thicken her fresh pesto into a sauce that clings to and flavors each strand of linguine, instead of pooling in the bowl. Thinly sliced green beans intertwine with the pasta, offering a refreshing crunch #pasta #pastarecipes #pastainspiration #pastadinner #pastaideas #pastadinner #pastaideas

Pasta Aglio e Olio with Green Beans and grated cheese

Pappardelle pasta with green beans, cherry tomatoes and parsley pesto. This simple pasta sauce is ready by the time the pasta is cooked and it couldn't be easier. It's simple, fresh, flavourful and perfect for weeknights!

Green pasta sauce is a fabulously creamy and delicious sauce that's also full of nutrients. Make this dairy-free pasta verde for an easy midweek meal or whenever you're in the mood for a guilt-free carb fix.

A Homemade Green Bean Casserole recipe that you will absolutely love! The scratch-made, extra flavorful creamy mushroom sauce is the heart of this recipe (not a can in sight!). Tender yet crisp green beans, lots of nutty parmesan, and homemade crispy fried shallots that top this beauty. Loaded with flavor, textures, and ample deliciousness! Perfect side dish to pair alongside holiday mains and beyond!