Gluten free sweets
Discover Pinterest’s 10 best ideas and inspiration for Gluten free sweets. Get inspired and try out new things.
30 · 55 minutes · A shortbread-like cookie base + Raspberry Lemon filling + Crumble = an out of this world Gluten-Free, Vegan treat! Perfectly balanced and a total crowd pleaser! Recipe adapted from America's Test Kitchen. #glutenfree
Ingredients
Produce
- • 3/4 cup Raspberries, fresh
Breakfast Foods
- • 1/4 cup Rolled oats, gluten free old fashioned
Condiments
- • 2 1/4 tsp Lemon juice, fresh
- • 3/4 cup Raspberry preserves
Baking & Spices
- • 2 tbsp Brown sugar, packed
- • 1/3 cup Cane sugar
- • 1 1/2 cups Gluten-free flour
- • 1/4 tsp Salt
Nuts & Seeds
- • 1/3 cup Pecans
Dairy
- • 8 tbsp Butter, dairy free
The BEST Gluten free chocolate chip cookies are crispy on the outside & chewy on the inside. They're easy to make and don't require chilling!

Lynette Adam saved to recipes
85 · 70 minutes · With a brownie-like cake layer and cream-cheese-based chocolate mousse, it's a chocolate lover's dream.
Ingredients
Refrigerated
- • 5 Eggs
Baking & Spices
- • 1 Chocolate
- • 1 1/2 cup Powdered sugar
- • 1/4 tsp Salt
- • 1 cup Sugar
- • 1 2/3 tbsp Vanilla
Dairy
- • 1 cup Butter
- • 2 8oz packages Cream cheese
- • 2 3/4 cups Heavy cream
Other
- • 8 ounces bittersweet or semisweet chocolate (chopped or use chips (see note))
An easy recipe for Gluten-Free Lemon Bars made with a buttery shortbread crust and a fresh lemon curd filling. This recipe also has a dairy-free option.

Adee Greene saved to food.
62 · 30 minutes · Raspberries are alright by me and work perfectly as the jam inside my gluten-free thumbprint cookies. Enjoy!
Ingredients
Produce
- • 1 tbsp Lemon
Condiments
- • 4 tbsp Lemon juice
- • 1/2 cup Raspberry jam
Baking & Spices
- • 1 tbsp Baking powder
- • 2 1/2 cups Gluten-free flour blend
- • 2 tsp Lemon extract, pure
- • 1/2 tsp Salt
- • 1 cup Sugar
- • 2 tsp Xanthan gum
Dairy
- • 1 cup Butter, dairy free
23 · 40 minutes · Need to satisfy your chocolate craving? These gluten free brownies are the perfect way to do it! They're fudgy, easy to make, dairy free and made with simple ingredients you probably already have on hand.
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1/4 tsp Baking powder
- • 2 tbsp Cocoa powder
- • 5/8 cup Gf all purpose baking flour
- • 3/4 cup Granulated sugar
- • 1/4 tsp Salt
- • 1 2/3 cup Semi sweet chocolate chips
- • 2 tsp Vanilla extract
Oils & Vinegars
- • 3/4 cup Oil
Dairy
- • 2 tbsp Milk

Phyllis Cohen saved to Gluten free recipes
The easiest recipe to make soft and fluffy gluten-free cinnamon rolls! The recipe includes options to make them overnight or to freeze them.

Jessica Dewbrey saved to Snacks & Treats
1 · 15 minutes · These quick and easy no-bake cookies are delicious with the combination of chocolate and peanut butter.
Ingredients
Condiments
- • 1/2 cup Buttery spread
- • 1/2 cup Peanut butter
Pasta & Grains
- • 3 cups Quick oats, gluten-free
Baking & Spices
- • 1/3 cup Cocoa powder
- • 2 cups Sugar
- • 2 tsp Vanilla extract
Dairy
- • 1/2 cup Almond or cashew milk
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Tried and Tasty saved to Dessert Recipes