German poppyseed cake

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a close up of a piece of cake on a plate with the title overlay

Try this delicious German poppyseed cake with lemon icing. Instructions are very easy. Find the full recipe at my dinner.co.uk Poppyseed cake recipe. poppyseed cake lemon. poppyseed cake yoghurt. german poppyseedcake. poppyseed cake moist lemon. #poppyseedcake

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a cake that has been cut into pieces on a piece of parchment paper with powdered sugar

Known in Germany as Mohnkuchen, this traditional German poppy seed cake is made with a short crust base, a creamy poppyseed filling, and topped with buttery streusel. This cake has quickly become one of my new favorites to have with an afternoon cup of coffee.

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a chocolate cake with powdered sugar on top

Ah, the humble poppy seed. For many, the mention of them in relation to baking may bring to mind merely a flat-line of emotion; the innocuous bagel garnish or scant afterthought in the ubiquitous l…

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orange poppy seed sheet cake with plum butter

Moist German Orange Poppy Seed Sheet Cake filled with rum-spiked plum jam. This easy traditional German cake recipe comes together in minutes and is perfect for your next celebration! #germancakerecipes #germanrecipes #sheetcake

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a close up of a piece of cake on a plate with the words poppy seed bundt cake

If you’re looking for a unique twist on classic bundt cakes, then this Czech bundt cake with a homemade poppy seed filling is the perfect recipe. The combination of soft yeast dough and luscious poppy seed flavor in one showstopping cake will have your taste buds jumping for joy!

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a cake that has been cut in half and is on a cooling rack next to plates

German Poppy Seed Cake is a tasty dessert that's fancy enough for celebrations and holidays. This old-fashioned German Mohnkuchen will win you over. You can easily store it in the fridge or freezer. #jernejkitchen #poppyseed #shortcrust #poppyseedcake #dessert #sheetpanrecipes #mohnkuchen

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two pieces of cake sitting on top of a wooden cutting board next to each other

As a child I went through different sweet phases with quite an obsessive persistence. There were times, if not years, when I bought a scrumptious short crust ring topped with gianduja cream and chocolate at least once or twice a week from my hometown's confectionery, it's a decadent treat called No

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