Food for winter

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a bowl filled with beef and potatoes soup on top of a wooden table next to bread

On a cold day, nothing is more comforting than a rich, savory bowl of French Onion Beef Short Rib Soup. With melt-in-your-mouth beef short ribs, sweet, caramelized onions, and flavorful herbs, this soup is packed with deep, satisfying flavors. And let’s not forget the pièce de resistance: Gruyère-topped French bread that crisps up beautifully in the oven and soaks up all that savory goodness.

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a blue and white plate topped with meat and potatoes

This traditional German meal is a true labour of love! Tender meat is rolled around a filling of mustard, bacon, pickles, and onions, seared and then simmered in a flavourful braising liquid. Serve these with the gravy, potato dumplings or noodles, and red cabbage. Sunday Dinner or Company's Coming never tasted so good!

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a white bowl filled with meat and vegetables on top of rice covered in gravy

I love the fall. The weather is getting cooler, my slow cooker happily takes its semi-permanent place on my kitchen counter while my oven always seems to be occupied roasting something. There are a handful of comfort food dishes that I crave in fall, and this Korean Curry Rice is one of them. This mild dish uses beef short ribs, and it is cooked with carrots, potatoes, and serve over white rice. As a kid, I have fond memories of walking into our kitchen and smelling curry simmering on the…

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a bowl filled with stew and potatoes on top of a table next to a fork

Beef Bourguignon is a classic French stew that showcases tender beef simmered in rich red wine, aromatic vegetables, and herbs. This hearty dish is perfect for gatherings and special occasions, providing a comforting and elegant meal that warms the soul.

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