Figs dessert

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honey roasted figs with cinnamon and pistachio in a black bowl on a purple table cloth

These Honey Roasted Figs make a simple yet delicious dessert, especially when paired with mascarpone or Greek yogurt or vanilla ice cream. The fresh figs are baked in the oven with butter, honey, cinnamon, pistachio, and a little lemon zest. They are tender, yielding and wonderfully fragrant. The perfect recipe for using up this season's fresh figs! And a wonderful summer dessert to serve to your friends and family.

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three desserts with fruit on the side

These No-Bake Cheesecake Cups with Caramelized Figs are a taste of fall! They feature a Biscoff cookie crust, a fluffy and light orange-fig filling, and are topped off with the most insane caramelized fresh figs. They are super easy to make (MUCH easier than traditional cheesecake) and are a super fun way to use up this season's fresh figs!

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some figs are sitting on a white plate

Indulge in the delightful combination of sweet, creamy, and nutty flavors with this elegant dish of Figs With Ricotta, Pistachios, and Honey. Fresh figs are complemented by a luscious ricotta and amaretto filling, topped with crunchy pistachios, and

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some food is laying out on top of a cutting board and placed on a table

Ginger Fig Tart with Chestnut-Almond Crust {vegan & gluten-free} | With luscious vanilla ginger cashew cream, layers of fresh figs, and a crumbly crust laced with earthy chestnut flour, this vegan and gluten-free ginger fig tart makes a glorious fall dessert for all. #figtart #gftart #vegantart #almondcrust #chestnutcrust

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a skillet filled with fruit and topped with ice cream next to some figs

I cannot believe that it has taken me this long to come up with this amazing autumn combination. Figs and apples both hit peak ripeness at the same point in the season and could not be a better pair! While I am lucky enough to have fig trees at my parents home, you can likely find fresh ones in September in local farmers markets or stores. You want them to be slightly squishy as that means they will be nice and sweet and purple on the outside.I love using a mix of apples in a pie or crumble…

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