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Fermented cabbage

Discover Pinterest’s 10 best ideas and inspiration for Fermented cabbage. Get inspired and try out new things.
Sauerkraut is a super healthy inexpensive food.  Since it’s cultured, beneficial bacteria are plentiful (like yogurt), it’s dairy free for those sensitive to dairy, and the culturing also makes the cabbage easier to digest and absorb vitamin C from.  This kraut is raw, so it contains the live cultures and enzymes that pasteurized kraut...

4 · Sauerkraut is an easy, inexpensive, delicious, and versatile condiment

5 ingredients

Produce
  • 1 Head cabbage, green or purple
Baking & Spices
  • 2 tbsp Sea salt
Tools & Equipment
  • 2 qt Sized large mouth mason jars
Other
  • Food processor or knife
  • Cup or cylinder that fits inside the mason jar (to smash sauerkraut)
Length of fermentation for vegetables like cucumbers, beans, and beets is usually 2-3 weeks. You can taste the vegetables to check the texture and flavor. Read my article to learn more.  #MyFermentedFoods #Sauerkraut #Recipes #Canning #Preserving #Fermentation #FermentedVeggies #Cabbage #Fermenting #Ceramics #SauerkrautTime #Vegetables #Salads

Length of fermentation for vegetables like cucumbers, beans, and beets is usually 2-3 weeks. You can taste the vegetables to check the texture and flavor. Read my article to learn more. #MyFermentedFoods #Sauerkraut #Recipes #Canning #Preserving #Fermentation #FermentedVeggies #Cabbage #Fermenting #Ceramics #SauerkrautTime #Vegetables #Salads

A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. You're sure to find a recipe to tantalize your taste buds.  via @makesauerkraut

A collection of 35 sweet, savory and spicy sauerkraut recipes - and Kimchi - from around the web. Eating sauerkraut daily can improve digestion.

15 insider fermentation tips that will have you fearlessly fermenting flavor-rich and mold-free batches of sauerkraut rich in probiotics in no time. Best way to hold your ferments below the brine? Do you need to sanitize your equipment? A simple tool to test ferments? What is the right amount of salt? Read these 15 tips to make your homemade sauerkraut and other fermented vegetables. #fermentedfoods #guthealth

The best way to hold your ferments below the brine? Do you need to sanitize your equipment? A simple tool to test ferments? What is the right amount of salt?

Breaking down the basics of how to add delicious and tangy crunch to your healthy recipes with this guide to easy Pickled Red Cabbage! The perfect homemade condiment for taco night, salads, grain bowls, or sandwiches. #cabbage #pickles #homemade #healthyrecipes #vegan #vegetarian #glutenfree

202 · Breaking down the basics of how to add delicious and tangy crunch to your life with this guide to easy Pickled Red Cabbage!

7 ingredients

Produce
  • 1 clove Garlic
  • 1/4 Red cabbage
Baking & Spices
  • 1/4 tsp Black pepper, ground
  • 1 tsp Salt
  • 1 tbsp Sugar
Oils & Vinegars
  • 1/2 cup Apple cider vinegar or red wine vinegar
Liquids
  • 1/2 cup Water
Korean Kimchi Recipe

Homemade Korean Kimchi recipe that boosts your immune system. Koreans have eaten Kimchee for over a thousand years. Full of natural probiotics and vitamins.

Raw sauerkraut is one of those magical probiotic-rich foods that's teeming with vitamins. If you've never made sauerkraut before, I'll take you through the process step-by-step. You won't even need anything fancy! We'll keep it simple, making this easy sauerkraut recipe the old-fashioned way. #sauerkraut #sauerkrautrecipe #fermentedfoods #probiotics #healthyrecipes #fermenting #rawsauerkraut #guthealth #cabbage #cabbagerecipes #simpleliving

3 · Raw sauerkraut is one of those magical probiotic-rich foods that's teeming with vitamins. If you've never made sauerkraut before, I'll take you through the process step-by-step. You won't even need anything fancy! We'll keep it simple, making this easy sauerkraut recipe the old-fashioned way. #sauerkraut #sauerkrautrecipe #fermentedfoods #probiotics #healthyrecipes #fermenting #rawsauerkraut #guthealth #cabbage #cabbagerecipes #simpleliving

2 ingredients

Produce
  • 1 2lb head Cabbage
Baking & Spices
  • 1 tbsp Celtic sea salt
How To Make Sauerkraut In A Mason Jar

Learn how to easily make sauerkraut in a mason jar! Homemade sauerkraut is full of probiotics and healing medicine for the entire body!

Crunchy with a little sour tang and gut-friendly – this fermented red sauerkraut recipe is an old-fashioned staple! Easy red cabbage sauerkraut recipe for beginners #fermented #redkraut #redcabbagesauerkraut

3 · Crunchy with a little sour tang and gut-friendly – this fermented red sauerkraut recipe is an old-fashioned staple! Easy red cabbage sauerkraut recipe for beginners #fermented #redkraut #redcabbagesauerkraut

2 ingredients

Produce
  • 1 head Red cabbage
Baking & Spices
  • 1 tbsp Your favorite salt
How To Make Sauerkraut - step-by-step photos and instructions #sauerkraut #cabbage #fermenting #fermentation

14 · How To Make Sauerkraut - step-by-step photos and instructions #sauerkraut #cabbage #fermenting #fermentation

5 ingredients

Produce
  • 1 medium head Cabbage, white
Baking & Spices
  • 3 1/2 tsp Sea salt
Liquids
  • 1/3 cup Water, filtered
Tools & Equipment
  • 1 Glass jar
Other
  • Large bucket, container or a mixing bowl

Watch popular Fermented cabbage videos

While slowly fermented cabbage and pungent garlic are the ingredients most people associate with kimchi, there are dozens and dozens of other versions of Korea's national dish, featuring all manner of vegetables, such as these quickly pickled cucumbers with just a trace of garlic. #summer #summerrecipes #healthysummerrecipes #summerproduce #summerproducerecipes #recipe #eatingwell #healthy
Tangy and briny, sour and sweet — these pickled radishes go with all of your savory summer dishes.
I loved making this classic napa cabbage kimchi. It’s so tangy, savory, and spicy - ultimate side dish! Do you like kimchi too? 🤩 Check out the recipe with lots of tips on my blog!
German SAUERKRAUT Recipe, Benefits and  Story Motion Fitness Foods Bali