Fancy desserts
Discover Pinterest’s 10 best ideas and inspiration for Fancy desserts. Get inspired and try out new things.
Your search for a holiday showstopper ends with this beautiful Double Chocolate Mousse Cake! Chocolate cake, white and dark chocolate mousse & ganache.
Amanda Popescu saved to Baking/sweets
This vegan no-bake Blackberry Mousse Tart comes together quick & easy and is so delicious! It’s an easy no-bake cake with oreo crust and berry mousse.
Check out this huge collection of Fancy Desserts that will impress anyone. Beautiful cakes, French pastries, elegant macarons, and much more.
1 · 5 from 1 reviews Dan’s Devils Food Cake Save Print We use this signature recipe for our sinfully delicious devils food cake layers, sheet cakes and cupcakes. Dan: Dan Ingredients 2 oz …
Ingredients
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 225 g All purpose flour
- • 2 oz Baking chocolate, Semisweet
- • 1 tsp Baking powder
- • 1 1/2 tsp Baking soda
- • 100 g Cocoa
- • 1 tsp Salt, fine
- • 2 tsp Vanilla extract
- • 400 g White sugar
Oils & Vinegars
- • 4 oz Vegetable oil
Drinks
- • 8 fl oz Coffee, Hot
Dairy
- • 8 oz Buttermilk
Gerri Bolduc saved to So Sweet
Step-by-step guide to a beautiful eclipse espresso caramel entremet (multi layer mousse cake) using a Silikomart mold. Delicious and fancy!
Sierra Payne saved to Sweets.
Fresh and delicious Raspberry Choux au Craquelin filled with Raspberry Custard, and Raspberry and White Chocolate Cream!
Ingredients
Produce
- • 200 g Raspberries, frozen or fresh
- • 145 g Raspberry
Refrigerated
- • 2 Egg yolk
- • 60 g Eggs, large
Condiments
- • 1/2 tsp Vanilla paste
Baking & Spices
- • 30 g All-purpose flour
- • 35 g Bread flour, strong
- • 15 g Cornstarch
- • 85 g Granulated sugar
- • 1/4 tsp Salt
- • 50 g Valrhona raspberry inspiration chocolate
- • 100 g White chocolate
Dairy
- • 55 g Butter
- • 175 g Heavy cream
- • 30 g Milk
- • 100 g Whole milk
Liquids
- • 30 g Water
Martyna Visminaitė saved to Choux
1 · 30 minutes · These Blueberry Shortcakes are a beautiful and delicious dessert that is simple to make. I topped mine with fresh blueberries, lemon glaze, and a sprinkle of confectioners' sugar for an extra special finishing touch.
Ingredients
Produce
- • 3/4 cup Blueberries, fresh
Refrigerated
- • 1 Egg
Baking & Spices
- • 1 1/2 tsp Baking powder
- • 1 cup Flour
- • 1/4 tsp Salt
- • 2/3 cup Sugar
- • 1/2 tsp Vanilla
Dairy
- • 1/3 cup Butter
- • 1/2 cup Milk
kristi siebert saved to Desserts
55 · 45 minutes · How to Make Perfect Petit Fours - RoseBakes
Ingredients
Refrigerated
- • 5 Eggs
Canned Goods
- • 3/4 cup Evaporated milk
Baking & Spices
- • 3 cups All-purpose flour
- • 1 tsp Baking powder
- • 1 tsp Salt
- • 3/4 cup Shortening
- • 2 3/4 cups Sugar
- • 2 tsp Vanilla extract
Dairy
- • 3/4 cup Butter, salted
- • 1/4 cup Sour cream
Transport yourself to a fancy French bakery with these Cheesecakes filled with Nutella and raspberry jelly.
Ingredients
Ingredients
- • Raspberry jelly
- • 1 cup frozen and thawed raspberries
- • 1 cup water
- • 1 cup granulated sugar
- • 2 tbsp powdered gelatine + 4 tbsp cold water
- • 250g Philadelphia cream cheese
- • 1 cup thickened cream
- • 1 tsp vanilla extract
- • 2 tbsp powdered gelatine + 4 tbsp cold water
- • 200 grams sweetened condensed milk
- • 300 grams granulated sugar
- • 150 grams water
- • 350 grams white chocolate chips
- • 19 grams gelatin (+ 1/2 cup water to bloom)
- • 5 drops purple food gel
- • 5 drops pink food gel
- • 6 round graham crackers
- • 1 cup Nutella
- • ½ cup shaved white chocolate
Tastemade saved to A Little Something Sweet