Deer sausage gravy recipe

One of our favorite deer recipes, substituing healthy meat for sausage gravy. An easy homemade biscuits and gravy recipe using your choice of venison for ground meat. A hearty breakfast great for weekends! Deer or elk hunters will love this tried and true recipe is the best way to utilize the deer meat or elk meat.

Hubby has been a diligent hunter and gather this season, therefore the Lord has blessed our family this year. We have some yummy, healthy venison meat now being added to our deep freezer. In honor of ground venison sausage, I made my first batch of Sausage Gravy, using this delicious treat! Now, I know that not everyone has, likes, or would even consider using venison sausage, so it is totally fine to use ANY sausage that you have on hand for this recipe! Here is what you need to get started…

With Jimmy Dean® Fresh Sausage, a holiday meal becomes as special as the people you’re serving it to, like our Creamy Sausage Gravy. Find more holiday sausage recipes at jimmydean.com/recipes/holidays/.

My Baking Adventures: Venison Sausage Gravy and Homemade Biscuits

My hearty homemade deer sausage recipe paired with my wife's sweet & golden-brown French toast for breakfast? Yes, please! This breakfast is warm, crisp and comforting … delicious to the last crumb. #breakfastideas #breakfast #breakfastsausage #deersausage #frenchtoast #frenchtoastrecipe #venison #venisonrecipes #familyrecipe #familyrecipes

This easy Sausage Gravy Recipe is made with simple ingredients. This homemade sausage gravy recipe is loaded with flavor and delicious served over homemade biscuits. #eatingonadime #sausagegravy #easyrecipe

This recipes for sausage gravy is the Southern recipe I made with my grandma and mom and now I taught my daughter this family recipe. Make sure you use a large, deep pan (like a cast iron skillet). You can brown the sausage and make the gravy in the same pan. If you eat this white gravy over biscuits (and don't make homemade biscuits), I recommend using the Southern homestyle biscuits and not the flaky layered biscuits. The southern style biscuits are heartier and better with gravy on them.

Best Sausage Gravy Recipe {Video} - The Carefree Kitchen