Dark brown sugar

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a spoon with some food in it on a plate next to a jar of dark chocolate mousse

By now we are all aware that most brand name brown sugar is actually white sugar with the molasses added back in. And dark brown sugar is the same thing, just with a little more molasses. But what about those extra dark, artisanal brown sugars? Are they worth the extra cash? And what exactly is muscovado sugar? What is muscovado sugar? Simply put, this is an unrefined cane sugar in which the molasses is not removed.

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a close up of a spoon in a bowl with some food on the top and bottom

Dark Brown Sugar is so easy to make with just 2 ingredients: Granulated White Sugar and Molasses. It comes out light and fluffy and is sure to make your baked goods and other recipes delicious with this homemade sugar recipe!

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an image of two different colors of carpet that are very similar to the same flooring material

The difference between light and dark brown sugar comes down to the percentage of molasses in each. Learn how and when to use light or dark brown sugar for all your baking needs.

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three spoons with different types of food in them next to each other on a white surface

If you think sugar is just sweet, think again. Sugars like muscovado, demerara, and turbinado have flavor depths and aromatic heights that blow plain ol’ granulated sugar out of the water. Find out the differences of each kind of sugar and know their color, tastes, texture, and uses.

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a person is scooping sugar into a cup

Have you ever wondered what the difference is between light brown and dark brown sugar? The dark brown has a little bit more molasses, but you can use whichever you have in the pantry for your baking needs.

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cookies and chocolate chip cookies on a plate with the words dark vs light brown sugar

We’ve all had this moment – the recipe calls for light brown sugar, and you open your cupboard and only find dark. What to do? Does it really matter? What’s really the difference anyways? When I first started baking, I always followed recipes exactly because I didn’t have a good idea about how the individual … Dark vs Light Brown Sugar – Does it Matter? Read More »

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several cookies stacked on top of each other next to a small bowl of peanut butter

These brown butter snickerdoodles are crisp around the edges, chewy in the middle, and generously coated in cinnamon sugar. This recipe makes the perfect snickerdoodle, thanks to the addition of browned butter & dark brown sugar for even more flavor. These easy-to-make, super soft cookies are sure to be a hit with friends and family!

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there are spoons and bowls with food in them on the table next to each other

Dark brown sugar is simply refined white sugar to which molasses has been added. It contains 6.5 percent molasses compared to the 3.5 percent in light brown sugar. For much of human history, the most

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