Czech kolache dough recipe

Makes about 20 kolache, using a round cutter about 2.5-3 inch across. Kolache can be frozen for up to 2 months.

An authentic Texas Czech recipe for Klobasnek, more commonly known as Sausage Kolaches. Sweet yeast bread wrapped around sausage makes a portable and delish breakfast. #kolache

An authentic Texas Czech recipe for Cream Cheese Kolaches. A tall pastry, cream cheese filling and streusel topping. Tastes like what you would find at your favorite Texas Czech Bakery! Perfect for breakfast, brunch or a sweet afternoon snack. #kolache #kolaches #texaskolache

Bez práce nejsou koláče—without work, there are no kolaches. Lydia Mae Faust’s hands seem even bigger than they look when you hear what they’ve gone through. They are what I notice first as she rolls out her dough. I’m looking at hands that used to milk cows every morning. Hands that mixed their first cake before they could reach a table. Hands that wrestled with mule-drawn hay rakes and cotton choppers over miles of Texas land, growing up on the Vajdak family farm in Burleson County, just…

Learn how to make Traditional Czech Kolache with our step-by-step recipe featuring a pillowy yeast dough filled with sweet apricot or blueberry fruit preserves.

Authentic Czech sausage kolaches (with cheese!). The yeasted kolache dough is the perfect breading for the warm sausage and melted cheese.

This homemade Kolache recipe is a perfect breakfast or brunch treat! Made with a homemade yeast dough, and a variety of fillings to choose from! I made these Czech kolache pastries with a sweet filling made from cream cheese, and two fruit fillings from raspberry and apricot jam!

In a new F&W Cooks video, Andrea Slonecker recalls growing up in Nebraska and eating kolaches, Czech pastries that are similar to danishes, at weddings, bake sales, and polka dances. Now, she’s sharing a step-by-step guide so you can enjoy them as well.#desserts #recipes #foodandwine

Texas Kolaches filled with cream cheese and cherry, or your choice of fruit topping.

An authentic Central Texas Czech recipe for homemade sausage kolaches.

Photo by Lori Najvar. The last week in July, I launched a home baking business called Old School Kolaches, offering pans of made from s...

A light, tender and delicious Czech-inspired pastry.

Every self-respecting Texan knows that it's impossible to make the drive from Dallas to Austin without stopping in West, Texas at the Czech Stop. For as long as I can remember, my family has always stopped in West to buy dozens of kolaches. I have to clarify something for y'all: kolaches are sweet bread with fruit, cream cheese, or ricotta cheese filling-- NOT sausage in a roll. Let's review-- Pigs in a blanket (while still SO delicious, definitely not a kolache): Kolaches: Delicious…

These homemade jalapeno sausage kolaches are as good as any you'll find in West, Texas! Soft, slightly sweet dough, gooey cheese, spicy sausage... breakfast doesn't get better than this! #texas #doughrecipe #howtomake #breakfast #klobasnek

Kolache, Kolaches, what is a Kolache , Kolache recipe

Sweet bread pastries filled with cream cheese and jam and topped with posipka (streusel) or sweet lemon glaze.

Brought to Texas by Czech immigrants, this traditional Central European recipes has found new life and bundles of iterations in bakeries across the Lone Star State. Each of the fillings below will fill half the kolaches. Make both; or double one; or set half the dough aside to use later.

Kolache is a famous Czech pastry which is made from a soft and rich dough, shaped into a small disc with indentation in the middle. The center is filled with some kind of sweet filling, often made from dried fruit and/or cheese. In this easy and delicious cream cheese kolache recipe we use cream cheese filling in the center. Cream Cheese Kolaches make for an impressive and delicious breakfast, dessert, or snack.

Czech Kolache Found Mommas recipe from the church book. My sisters is just above hers!