Creative food
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31 · 30 minutes · Roasted Veggie Quinoa Bowl (Ready in 30 minutes!) via http://ilovevegan.com
Ingredients
Produce
- • 1 Avocado
- • 2 cups Broccoli
- • 1 1/2 cups Chickpeas, cooked
- • 2 cloves Garlic
- • 2 cups Kale, packed
- • 1/4 Lime, juice of
- • 1 Lime
- • 1 Sweet potato, small
Canned Goods
- • 1 1/2 cups Vegetable broth
Condiments
- • 1 Guacamole
- • 1 Hummus
- • 1 tsp Olive
- • 2 tsp Soy sauce
- • 3 tsp Sriracha
Pasta & Grains
- • 3/4 cup Quinoa
Baking & Spices
- • 1 Black pepper
- • 1/2 tsp Chili powder
- • 1 tsp Curry powder
- • 1 pinch Pepper
- • 1 Red pepper flakes
- • 3 pinch Salt
Oils & Vinegars
- • 4 tsp Olive or canola oil
Joanie Simon saved to Bowls
fingerfood mit eiern und brot für kinderparty
So in the Spring season, why not bring these creations to your own children? They must be very happy.
Megan Bates saved to Down the hatch
Instagram sensation @foodbites has gained a huge following for her adorable fruit critters. The mother of three has gotten quite good at persuading her kids to eat their produce. Here, she shares her tips for cooking with kids and growing your Instagram following!
Tracy Goodall saved to FCS classroom
I took an interest in food from a very young age. By twelve, I was already cooking family meals as a way to help my father after a long day of work.
Kelly Brandli saved to Party
Magical Fairy Parties are so much fun for the kids. These enchanted Fairy Garden Party Snack Ideas are perfect for your magical whimsical party. Fairy Garden Party Snack Ideas – Fairy Food Ideas One of my favorite pastimes as a mom of four was to explore fairy gardens with my kids. One day we were …
Mini Caprese bites made with basil, fresh mozzarella, and grape tomatoes make up a tiny Ladybug that looks amazing on an Appetizer Tray.
Kathy Newman saved to appetizers
Make lid sandwiches! 😍
Ingredients
Meat
- • 1 Lamb shoulder
Produce
- • 1 Apple corer
- • 1 Bay leaves
- • 4 Carrots
- • 6 Potatoes
- • 2 Red onions
- • 1 Rosemary
- • 1 Thyme
- • 1 Tomato
Canned Goods
- • 2 Stock cubes
Baking & Spices
- • 4 Pizza doughs
Oils & Vinegars
- • 1 Olive oil
Dairy
- • 10 slices Raclette cheese
Heather Sprague saved to Recipes
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