Chocolate raspberry cake
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Amazingly rich, tender and moist Dark Chocolate Raspberry Cake with layers of luscious raspberry jam and silky chocolate mascarpone all enveloped in rich dark chocolate ganache! The best Chocolate Cake you will ever have!
Victor Wilkins saved to Quick easy scones
43 · 63 minutes · This chocolate cake with raspberry filling is a lusciously moist and rich chocolate layer cake with a homemade raspberry filling. This impressive but simple cake is perfect to celebrate any occasion!
Ingredients
Produce
- • 1 Raspberries, fresh
- • 3 cups Raspberries, frozen
Refrigerated
- • 2 Eggs, large whole
Condiments
- • 2 tbsp Lemon juice
Baking & Spices
- • 1 3/4 cups All-purpose flour
- • 1 1/2 tsp Baking powder
- • 1/2 tsp Baking soda
- • 13/16 cups Cocoa powder, unsweetened dark
- • 1 1/2 tbsp Corn starch
- • 2 1/3 cups Granulated sugar
- • 2 cups Powdered sugar
- • 1 tsp Salt
- • 2 tsp Vanilla extract
Oils & Vinegars
- • 1/2 cup Canola oil
Dairy
- • 1 1/2 cup Butter, unsalted
- • 1 tbsp Heavy cream or milk
- • 1 cup Whole or 2% milk
Liquids
- • 2/3 cup Coffee or water, hot
- • 1 tbsp Water

Millie Deason saved to Food
193 · 70 minutes · Perfectly rich and moist Chocolate Raspberry Cake made from scratch with a delicious chocolate frosting and raspberry filling made from fresh raspberries.
Ingredients
Produce
- • 2 cups Raspberries, fresh or frozen
- • 1 Raspberries, Fresh
Refrigerated
- • 2 Eggs, large
Condiments
- • 1 tbsp Lemon juice
Baking & Spices
- • 1 3/4 cups All-purpose flour
- • 1 1/2 tsp Baking powder
- • 1 1/2 tsp Baking soda
- • 1 1/3 cup Cocoa powder, unsweetened
- • 1 1/3 tbsp Cornstarch
- • 2 cups Granulated sugar
- • 3 cups Powdered sugar
- • 1 tsp Salt
- • 1/4 cup Sugar
- • 3 tsp Vanilla
Oils & Vinegars
- • 1/2 cup Oil
Dairy
- • 1/2 cup Butter
- • 1 cup Buttermilk
- • 1/3 cup Milk
Liquids
- • 1 1/16 cup Water

Katie Bell Kenney saved to Cakes
69 · This Raspberry Chocolate Layer Cake is super moist and layered with smooth chocolate ganache and raspberry filling, all covered in a fudgy chocolate frosting!
Ingredients
Produce
- • 2 cups Raspberries
Refrigerated
- • 2 Eggs, large
Baking & Spices
- • 1 3/4 cups All purpose flour
- • 1/2 tsp Baking powder
- • 2 1/4 tsp Baking soda
- • 3/4 cup Cocoa, natural unsweetened
- • 1 tbsp Cornstarch
- • 5 tbsp Hershey's cocoa powder, dark
- • 6 cups Powdered sugar
- • 1 1/2 tsp Salt
- • 21 oz Semi sweet chocolate chip
- • 2 1/4 cup Sugar
- • 1 1/2 tsp Vanilla extract
Oils & Vinegars
- • 1/2 cup Vegetable oil
Dairy
- • 1 1/2 cups Butter, unsalted
- • 22 tbsp Double creme
- • 1 cup Milk
Liquids
- • 2 tsp Water
- • 1 cup Water, hot
Agnes Waterman saved to Cake
Chocolate-Raspberry Cake | This beauty is baked with a splash of Chambord and layered with a sweet raspberry filling, both of which offer bright counterpoints to the thick layer of chocolate-cream cheese frosting and whole berries scattered on top. #food #recipe #marthastewart #valentinesdayrecipes #desserts
Ingredients
Produce
- • 4 packages (6 ounces each) fresh raspberries, fresh
Refrigerated
- • 3 Eggs, large
Condiments
- • 2 tsp Lemon juice, fresh
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 3/4 tsp Baking soda
- • 4 oz Bittersweet chocolate
- • 1 Chocolate frosting
- • 1/4 cup Cocoa powder, Dutch-process
- • 1 tsp Salt, coarse
- • 1 Pinch Salt, coarse
- • 2 1/8 cups Sugar
Oils & Vinegars
- • 1 Vegetable-oil cooking spray
Dairy
- • 1 1/2 sticks Butter, unsalted
- • 1 cup Buttermilk
Beer, Wine & Liquor
- • 1 tbsp Raspberry liqueur
Chocolate cake with layers of raspberry cheesecake mousse filling and topped with fresh raspberries and chocolate curls.
Susanna Lambright saved to food
31 · 35 minutes · After tasting this pie at my sister-in-law's house, I had to get the recipe. A dreamy cream cheese filling separates the tangy raspberry layer from the chocolate topping. Garnish with fresh berries for an extra-special presentation. —Ruth Bartel, Morris, Manitoba
31 · 35 minutes · After tasting this pie at my sister-in-law's house, I had to get the recipe. A dreamy cream cheese filling separates the tangy raspberry layer from the chocolate topping. Garnish with fresh berries for an extra-special presentation. —Ruth Bartel, Morris, Manitoba
Ingredients
Produce
- • 2 cups Raspberries, fresh or frozen unsweetened
Baking & Spices
- • 2 oz Chocolate, semisweet
- • 1 tbsp Cornstarch
- • 1 Dough
- • 8 1/3 tbsp Sugar
- • 1/2 tsp Vanilla extract
Dairy
- • 3 tbsp Butter
- • 1 package Cream cheese
- • 1/2 cup Heavy whipping cream, whipped

EclecticCreatrix saved to Cooking & Baking
Amazingly rich, tender and moist Dark Chocolate Raspberry Cake with layers of luscious raspberry jam and silky chocolate mascarpone all enveloped in rich dark chocolate ganache! The best Chocolate Cake you will ever have!
5 · A deliciously rich and moist four-layered Chocolate Raspberry Cake is the perfect decadent dessert for any special occasion coming up. Frosted with a fudgy, silky ganache that envelops this gorgeous masterpiece of sweetness.
Ingredients
Produce
- • 5 24 ounces) cups Raspberries, Fresh or Frozen
Refrigerated
- • 3 Eggs, large
Condiments
- • 1 heaping tbsp Corn syrup, Light
- • 1 1/2 tbsp Lemon juice, Freshly Squeezed
Baking & Spices
- • 2 5/8 cups All-purpose flour
- • 1 1/2 tsp Baking powder
- • 1 1/2 tsp Baking soda
- • 1 5/8 cup Cocoa powder
- • 3 tbsp Cornstarch
- • 3 3/4 cups Granulated sugar
- • 3 1/2 cups Powdered sugar
- • 1 1/2 tsp Salt
- • 1 pinch Salt
- • 16 oz Semi-sweet chocolate bars
- • 3 tsp Vanilla, Pure
Oils & Vinegars
- • 3/4 cup Canola oil
Drinks
- • 1 1/2 cups Coffee, Strong
Dairy
- • 1/2 cup Butter
- • 1 1/2 cups Buttermilk
- • 8 oz Cream cheese
- • 34 tbsp Heavy cream
Liquids
- • 4 tsp Water

Kristina Francis saved to Grandma's visit
Rich chocolate cake layered with a sweet whipped cream cheese raspberry filling, topped with chocolate buttercream frosting and fresh raspberries. The perfect chocolate raspberry cake.

Mary List saved to Choclate & Raspberry Obsession