Chinese soup

This easy egg drop soup recipe will taste just like your favorite Chinese restaurant's egg drop soup (maybe a little better). It's delicious, and can be made in minutes.

An umami-rich, all-in-one dish made with simple ingredients, Chinese chicken noodle soup is easy to make and tastes delectable.

If you love Asian flavors as well as the comfort of hearty soups, try these Chinese Soup Recipes, where traditional flavors and wholesome ingredients come together in a bowl. From

This collection of Chinese Soup Recipes includes twenty five great soups that highlight the best of Chinese cuisine.

This Winter Melon Soup with Meatballs is a classic Chinese soup recipe. The meatballs and the soup both come together quickly, making this an easy recipe to make in late summer, fall, and early winter.

This Chinese chicken noodle soup is an easy traditional dish you can make any day of the week!

This classic Chinese Hot and Sour Soup recipe is easy to make in about 25 minutes, and tastes even better than the restaurant version!

#SoupforEverySeason

Indulge yourself in the comforting embrace of Chinese tofu soup with vegetables. It requires little effort but offers a delightful outcome.

Xiang Gu Ji Tang {香菇鸡汤}, or Chicken Soup with dried shiitake mushroom is a traditional home cooking food in China, featuring fresh cage-free chicken and rehydrated dried shiitake mushroom in a super satisfyingly yummy soup.