Cabbage borscht soup

A twist on the classic Russian beet soup, this Vegan Doukhobor Borscht Soup is full of creamy mashed potatoes, cabbage, vegetables, sauerkraut, beets, and fresh dill for bright and bold flavors! The recipe originated in western Canada but can be enjoyed by all. Feeds a crowd and very budget friendly! #vegan #food #love #like #recipes #veganrecipes #followme #follow #best plantbased #borscht #vegansoup #cheeky_chickpea_ #me #healthy #veganrecipeideas

Since it's St. Valentine's day eve, perhaps it's time for a true confession: I've recently fallen madly in love. It was on a quintessential autumn day in New York last year (strike up the Mel Torme, please) and we were dining with beloved friends just in from Afghanistan and London. Needle

Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served with a splash of cream.

Traditional Ukrainian Borscht Soup is an iconic red beet soup made with hearty stew beef, cabbage, potatoes, carrots, garlic, and fresh dill and served with a dollop of creamy sour cream and rye bread. Enjoyed warm or cold, it's the perfect hearty and nutritious wintertime soup.

Borscht. For all you peeps that have never heard this soup before, let me introduce you. There's two main types and a bazillion different...

This Borscht recipe is an Eastern European classic, featuring very unique flavors thanks to the addition of shredded beet root.

A delicious Mennonite cabbage soup.

The best Russian/Ukrainian Beef Borscht Soup is made with short ribs, bone broth, beets, and cabbage is a great comfort meal!

Oh borscht! We used to wonder, how could such a humble soup require so many steps to prepare, and dirty so many pots and pans in the process?! The recipe we inherited, though delicious, used to con…

Traditional Borscht soup is healthy, nutritious, and comforting soup. This beet soup is made with cabbage, beef, and many other vegetables.