Bake eggplant parmesan

Crispy Baked Eggplant Parmesan with marinara sauce and melted cheese. A delicious vegetarian dish perfect for a hearty meal.

Eggplant Parmesan stacks are a delightful twist on the classic Italian dish. This recipe features oven baked eggplant slices layered with marinara sauce, melty cheese, and a sprinkle of Parmesan, creating flavorful and satisfying low-carb eggplant stacks. They're perfect for those nights when you crave the comforting taste of eggplant Parmesan but want to keep things light.

Eggplant Parmesan is the perfect vegetarian version of lasagna!

This Baked Eggplant Parmesan recipe is lightened up with baked (not fried) crispy breaded eggplant, and layered with marinara, cheese and herbs. SO good!

If you need a break from carbs on carbs on carbs, but still want feel like you're being wrapped up in a cozy hug, look no further than Healthy Baked Eggplant Parmesan. This lighter, individual take on classic baked eggplant parmesan is light, comforting, and of course, totally cheesy. Bonus? There's only six ingredients.

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

Thin slices of eggplant are lightly fried in a crispy Parmesan breadcrumb mixture and baked with chunky marinara sauce and warm, gooey mozzarella. See ALL of the step-by-step pictures here, plus, make-ahead tips!

If you’re trying to ease up on your carbs but still eat delicious and hearty meals, then try this recipe for baked keto eggplant parmesan!

Everyone loves this baked eggplant Parmesan recipe! Crispy eggplant layered with melty mozzarella cheese, marinara, and fresh basil. Delish!

Enjoy the classic taste of Baked Eggplant Parmesan, with crispy baked eggplant slices layered with marinara sauce and melted cheese.

Sheet Pan Eggplant Parmesan is made by baking breaded eggplant on a sheet pan until perfectly golden with tomato sauce and mozzarella cheese.

The whole family will love this classic eggplant parmesan! Slices of tender eggplant coated in homemade breadcrumbs, and then layered with melted cheeses & rich marinara! Whether you'd like to bake or fry the eggplant, this recipe has a method for both.

Enjoy a delicious side dish with these Garlic Parmesan Baked Eggplant slices, crispy on the outside and tender on the inside!

Baked Eggplant Parmesan combines the hearty flavors of breaded eggplant, savory marinara sauce, and creamy mozzarella cheese into a comforting dish that's perfect for family dinners or entertaining guests. This recipe transforms eggplant slices into

With a few tips and tricks, you can make a crispy baked eggplant Parmesan so delicious you will prefer it to chicken! This method is healthier than frying, although the layers of crispy Panko, melty mozzarella, and savory tomato sauce really makes it feel like a cheat meal! BakeItWithLove.com #bakeitwithlove #eggplantparmesan #eggplant #Italianfood #vegetarian #dinner

Enjoy the layers of flavor in our Delicious Classic Eggplant Parmesan! Slices of tender eggplant are breaded and baked, then layered with marinara sauce and gooey cheese for a satisfying vegetarian dish. Perfect for family dinners or entertaining guests, this recipe is both hearty and flavorful. Serve it with a side salad for a complete meal that everyone will love!

We’re giving eggplant parmesan a makeover with this healthy eggplant parmesan recipe. Bake the eggplant slices to crisp rather than frying and using lower fat cheese make this dish healthier than the original but still packed with flavor!

Eggplant is breaded and roasted, then stacked in layers of marinara sauce, mozzarella cheese, grated parmesan and fresh basil. #BellPepperBonanza

Layered eggplant Parmesan casserole - crispy eggplant slices layered with rich tomato and herb sauce and lots of cheese. Oven baked in under 1hr.

Baked Eggplant Parmesan is a delicious and healthier alternative to the classic fried version. With layers of crispy, baked eggplant, savory marinara ...