Arepas
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This recipe for Colombian Arepas uses four ingredients and takes 30 minutes from start to finish. And they’re just dripping with mozzarella cheese.
12 · 20 minutes · Arepas are a traditional Colombian and Venezuelan dish. It's a super versatile gluten-free cornmeal bread that's crispy on the outside and oh so moist on the inside! #arepa #arepas #cheese #colombia #venezuela #cornmeal
12 · 20 minutes · Arepas are a traditional Colombian and Venezuelan dish. It's a super versatile gluten-free cornmeal bread that's crispy on the outside and oh so moist on the inside! #arepa #arepas #cheese #colombia #venezuela #cornmeal
3 ingredients
Baking & Spices
- • 2 cups P.a.n. arepa flour
- • 1 tsp Salt
Liquids
- • 2 1/2 cups Water
Monday is Meatloaf saved to How-to's
This arepas recipe is a traditional comfort food from Colombia and Venezuela of simple cornbread cakes that can be served as a snack or as part of any meal.
Pamela Warren saved to Arepas recipe
Learn how to make arepas with just a few simple ingredients. This arepas recipe is gluten free and you can literally eat them with anything.
Jessica Fraga saved to Taco Tuesday
100 · 16 minutes · If you've watched Disney's Encanto, you'll know that Mirabel's mother, Julieta, can heal anyone with her arepas con queso! Learn how to make this traditional Colombian fare--perfect for an Encanto watch party or birthday party!
100 · 16 minutes · If you've watched Disney's Encanto, you'll know that Mirabel's mother, Julieta, can heal anyone with her arepas con queso! Learn how to make this traditional Colombian fare--perfect for an Encanto watch party or birthday party!
6 ingredients
Baking & Spices
- • 1 1/2 cups Masarepa pre-cooked corn meal
- • 1 Sea salt
Oils & Vinegars
- • 1 Oil
Dairy
- • 1 tbsp Butter
- • 2 cups Mozzarella cheese
Liquids
- • 1 1/2 cups Water, hot
6 · 25 minutes · Authentic Venezuelan arepas recipe.
6 · 25 minutes · Authentic Venezuelan arepas recipe.
3 ingredients
Baking & Spices
- • 1 Pinch Salt
Liquids
- • 4 cups Water
Other
- • 2 1/2 cup Of “harina pan”
Molly Nuñez saved to Venezuela
Want to make the best Venezuelan arepas, that are naturally gluten-free? Try this easy corncakes recipe. 4 ingredients and completely vegan.
4 ingredients
Baking & Spices
- • 1 1/2 cup Pan mais flour
- • 1/2 tsp Salt
Oils & Vinegars
- • 1 tsp Vegetable oil
Liquids
- • 2 cups Water
A corn cake made from white cornmeal, queso fresco, milk, and water and stuffed with mozzarella cheese before forming into a patty and grilling until firm
7 ingredients
Condiments
- • 1 tbsp Butter or margarine
Baking & Spices
- • 2 1/4 cups Cornmeal, pre-cooked white
- • 1 tsp Salt
Dairy
- • 1 cup Milk
- • 4 oz Mozzarella cheese
- • 4 oz Queso fresco
Liquids
- • 1 1/2 cups Water
Jackie Orr saved to Yummy in my Tummy
2 · 27 minutes · Arepas con queso are corn cakes stuffed plump with cheese and either pan-seared or griddled. They're a staple in many Latina American cultures but this recipe is for a Colombian-style arepa.
6 ingredients
Baking & Spices
- • 1 tsp Kosher salt
Oils & Vinegars
- • 1/4 cup Oil
Dairy
- • 2 tbsp Butter
- • 1 cup Mozzarella
Liquids
- • 2 cups Water, hot
Other
- • 1-1/2 cup amount of masarepa (really heartily recommend P.A.N brand)
Jennifer Brinegar saved to Food and drink
31 · 30 minutes · Arepas - fried cornmeal pockets stuffed with all the fillings you could ever want, like carnitas, spicy chicken, sweet potatoes, black beans, sauces, and more. THESE ARE SO GOOD!
10 ingredients
Produce
- • 1 Black beans
- • 1 Red onions
- • 1 Sweet potatoes
Condiments
- • 1 Magic green sauce or other sauce
Baking & Spices
- • 2 cups Cornmeal, precooked
- • 2 tsp Salt
Oils & Vinegars
- • 1 Oil
Dairy
- • 1 Cotija cheese
Liquids
- • 2 1/2 cups Water
Other
- • Carnitas (personal fave!) or Chipotle Shredded Chicken
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