Arabic Desserts

Indulge in the rich and flavorful world of Arabic desserts. Discover traditional and modern recipes to satisfy your sweet tooth and impress your guests with these delectable treats.
Coconut Namoura "Harissa" - Mediterranean Eatz Desserts, Dessert, Ramen, Coconut Recipes, Lebanese Desserts, Lebanese Desserts Recipes, Namoura Recipe, Arabic Dessert, Harissa

Serving: 24 squares Print Coconut Namoura By Noelle June 27, 2020 Ingredients 2.5 cups of smeeds (semolina #2) ½ cup shredded unsweetened coconut 1 cup sugar ½ cup plain yogurt 1/2 cup of water 1 Tbsp of rose water 1 tbsp orange Blossom water 1.5 Tbsp butter, unsalted and softened ¼ tsp baking soda 1 […]

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Loveoutreach
A very popular dessert throughout the Middle East, this Lebanese Semolina Pudding (Layali Lubnan) includes sweet-tart cranberries, thick coconut cream, ground pistachios, and a floral-scented syrup. This vegan recipe can be whipped up quickly, then it chills in the fridge until you are ready to dig in. Lebanese Recipes, Arabic Desserts, Middle Eastern Recipes, Lebanese Desserts, Arabic Dessert, Middle Eastern Desserts, Arabic Food, Semolina, Semolina Pudding

A very popular dessert throughout the Middle East, this Lebanese Semolina Pudding (Layali Lubnan) includes sweet-tart cranberries, thick coconut cream, ground pistachios, and a floral-scented syrup. This vegan recipe can be whipped up quickly, then it chills in the fridge until you are ready to dig in.

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Lands & Flavors
40 Eid Dessert Recipe Round-Up 2022 - Savory&SweetFood Dessert, Desserts, Pudding, Arabic Dessert, Indian Desserts, Easy Indian Dessert, Middle Eastern Desserts, Arabic Desserts, Arabic Bread

Eid is in few days and so I have compiled some of the Eid Dessert recipes that I love from my blog. Just tap on the name of each dessert below and it will lead you to the recipe page. NUTELLA & COOKIE LASAGNA – NO BAKE TENDER COCONUT FLAVORED PUDDING WITHOUT COCONUT FLOATING MANGO DESSERT-Read more

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Mariyam Lubna
Mafroukeh Truffles – Savory&SweetFood Dessert, Snacks, Truffles, Foods, Persian Food, Savory, Lebanese Desserts, Lebanese Recipes, Food

Mafroukeh which is a Lebanese dessert is made of semolina, pistachios, sugar and butter infused with sugar syrup, and rose water. It is filled with a cream called ashta (I have replaced it with mascorpone cheese). Here I have made truffles out of it, making it look more appealing. This is easily one of my favorite ArabicRead more

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Josué Hermoza

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