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Filipino Pancit. Nothing will beat when my Filipino family makes this for me :D.... Photo by Emily Rose's Mommy
Ethnic Food Recipes
Filipino Lumpia | "These were great. My husband grew up in the Philippines and was craving lumpia. The only change I made was sesame oil instead of vegetable oil. The sesame oil really makes a big difference."
Chicken or pork adobo is one of the most well know Filipino foods, and I'm a big fan. This is a delicious recipe for adobe - not too hard to make, and tastes delicious.
Philippine Style Pork or Chicken BBQ - marinating overnight is the key to the most flavorful meat. It's then skewered and grilled and basted, basted, basted to perfection.
Savory deliciousness with a hint of sweetness and lemony tang is this tried and tested EASY recipe for the classic Filipino noodle stir-fry PANCIT! Perfect for any party as it is a sure crowd-pleaser!
Chicken & Bok Choy Stir-fry ~ With oyster sauce, hoisin sauce, sesame oil, ginger and garlic to give it all the elements of this Asian favorite
Recipe For Filipino Beef Empanadas: will totally fill with vegetarian substitutes!
Nom Nom Nom
illustrated filipino food. love it!