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Mongolian BBQ at Home Choose sauces based on your personal taste, and mix them together too! Some sauces to consider include: Sweet hot chili sauce (mai ploy) Soy sauce Sesame oil Chili oil Chili garlic sauce Lemon juice Ponzu Garlic oil You might also want to add a few fresh seasonings like chopped garlic or grated ginger. Most prepared sauces contain plenty of salt, so there is no need to add additional salt.

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Asian Sauces Recipe -- Holy cow! There is an entire list of all these different Asian sauces. Some are a little complex but most are pretty easy. :)

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Mongolian Beef (PF Chang's copycat)

Mongolian Beef (PF Changs copycat). So easy to make and tastes even better than the real thing!

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Cook Mongolian Barbecue at Home!!! I'm trying this asap!

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Buuz - a type of Mongolian steamed dumpling filled with minced mutton or beef, which is flavored with onion or garlic and salted. Mashed potato, cabbage, or rice may be added as well.

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Five-Spice Rubbed Cornish Hens with Mongolian Barbecue Sauce

Five Spice Grilled Cornish Hens with Mongolian BBQ Sauce #juicygrilledcornish #cbias #ad #chicken #grill

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"Asian Sauces" by Lolly St John on Just A Pinch Recipes; sauces (24): orange, General Tso's, stir-fry, sweet & sour, Mongolian grill, dipping, basic Chinese white and brown, basic Chinese, basic Asian brown, Chinese lemon, peanut, ginger, mustard, teriyaki, sriracha, spicy sushi, Thai sweet chili, wasabi, Asian barbecue, Tabasco, Hoisin, Asian plum, lumpia dipping

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Make Your Own Chinese Takeout In Less Than 30 Minutes!

Make Your Own Chinese Takeout In Less Than 30 Minutes! I made the egg rolls and HOLY COW!!! They were every bit as delicious as carry out. This is not a health food recipe, but if you want some Chinese this is it! With frying time it takes closer to an hour to make, but it is still relatively quick. I am going to go eat another one now.

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