Baked Crab Rangoon ..........................................I would add more cream cheese, double the garlic and Worcestershire sauce and bake at 375. but they are quick, easy and yummy
1 Recipies I've tried
Crab Rangoon Allrecipes.com Made these tonight but sprayed spritzed lightly with olive oil and baked for 12 mins at 424...we ate 36 of them! @Megan Poulin
Six Sisters Baked Crab Rangoon Recipe on MyRecipeMagic.com. These were such a big hit at our house! #sixsistersstuff
Best Comfort Foods
Healthy appetizer, I will prbly never make these, but in case there are no Chinese Restaurants around....
Top Blogger Recipes!
Healthy Crab Rangoon! You will love these they are under 42 calories per serving! | fit sugar
Recipes: Skinny Oriental Cuisine
Baked Crab Rangoon ~ Recipe of today
Recettes à cuisiner
Crab Rangoon Cups - Baked! - I love the idea of using the muffin tin. I love crab Rangoon!!
FOOD & DRINK
Baked Crab Rangoon… 1/8 tsp garlic salt, 1/8 tsp Worcestershire sauce, 14 won ton wrappers, 1 small green onion, 4 oz crab meat, 3 oz cream cheese… Bake at 425 °F for 8-10 minutes or until golden brown.
Baked Crab Ragoon Sticks | Sugar and Wine