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из deepsouthdish.com

Fried Cornbread - Southern Cornmeal Hoe Cakes

Deep South Dish: Southern Cornmeal Hoe Cakes

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Fried Cornbread. OMG CANT BELIEVE THIS IS ON PINTEREST!!! Fmily favorite!!!

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SOUTHERN FRIED CORNBREAD 2/3 cup cornmeal 1/3 cup self rising flour 1/3 cup low fat buttermilk 1 large egg oil for frying Directions: Combine first 4 ingredients together in a bowl, mixing well. Mixture should be very moist but not soupy. Heat oil in skillet and drop by spoonfuls into oil. Cook til brown on one side and flip (it cooks kind of like a pancake) to brown on the other side. Place on plate with paper towels and blot any excess oil.

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из Food.com

Granny's Fried Cornbread

Granny's Fried Cornbread. Huge favorite of mine!!! Love fried cornbread!

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из Say Grace

Hot Water Cornbread

Pan fried cornmeal mixed with shortening and boiling water make these hot water cornbread patties a delicious staple for all southern bites!!

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из Just A Pinch Recipes

Southern Fried Cornbread

Very Delicious its a Southern Thang.... and another recipe for SOUTHERN FRIED CORNBREAD 2/3 cup cornmeal 1/3 cup self rising flour 1/3 cup low fat buttermilk 1 large egg oil for frying Combine first 4 ingredients together in a bowl, mixing well. Mixture should be very moist but not soupy. Heat oil in skillet and drop by spoonfuls into oil. Cook til brown on one side and flip (it cooks kind of like a pancake) to brown on the other side. Place on plate with paper towels and blot any excess…

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If you can imagine a slab of warm and nutty cornbread, studded with a sweet pop of whole kernel corn, and stuffed with lots of melty, gooey cheese..then you’re close to understanding the greatness that are these fritters!!

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из tastykitchen.com

Good Ole Southern Fried Cornbread

Good Ole Southern Fried Cornbread | Tasty Kitchen: A Happy Recipe Community!

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Southern Fried Cornbread/How Cakes 1 1/2 cups self-rising cornmeal 2/3 cups buttermilk or can use regular milk, too 1 egg 1/2 teaspoon salt 2/3 cup oil (I use canola oil) for cooking Mix meal, milk, egg and salt together. Drop by spoonful into hot oil. Brown on one side then turn and fry until golden brown on both sides.

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из m.foodnetwork.com

Mike's Deli Famous Eggplant Parmigiana

Paula Deen Hoecakes. Use egg replacer and milk substitute

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