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Outback Steakhouse Baked Potato
CopyKat - Have you ever wondered how the Outback Steakhouse Baked Potato tastes so good? What do they do different than you and I? They have a magnificent salt crisp crust with a moist tender inside. You can make a baked potato just like they do, and it takes just an extra step or two to make your every day baked potato taste like it came from a steakhouse.
Outback Style Baked Potato preheat your oven to 375 degrees F. Using a fork, carefully pierce the potatoes two to three times per side. Brush the whole potato with olive oil. This will make the skins nice and crispy. Sprinkle the tops with some sea salt. just in case anything drips off of the potatoes. just in case anything drips off of the potatoes. Bake for 45-60 minutes or until a fork is able to pierce the potato with little resistance.