Salt and Vinegar Swiss Chard Chips ~ Hungry AF
Enjoy the crunch of salt and vinegar Swiss chard chips without the guilt.
Spicy Swiss Chard Chips Like kale chips? Then you'll love these seasoned & spicy swiss chard chips to snack on!
Oven-Roasted Swiss Chard Recipe (This simple oven-roasted Swiss chard recipe makes leafy greens barely tender or crisp as kale chips.
A hearty polenta casserole topped with meaty mushrooms, Swiss chard and cheese. From America's Test Kitchen's The Complete Vegetarian Cookbook.
Uses for the whole of the chard. How to Cook Swiss Chard via Jo-Lynne Shane's Musings of a Housewife
Swiss Chard chips--note: If you bake them at 350 degrees for 8 minutes (rotate the cookie sheet halfway through) you’ll find they’ll dry out completely and stay crisp for days. I think the longest I’ve kept kale chips is 2 weeks
Swiss Chard Salsa or can be called Swiss Chard Pesto