Braised Red Wine Short Ribs with Parmesan Polenta - The ultimate dish for entertaining, Braised Red Wine Short Ribs simmer in the oven for hours, leaving the kitchen smelling like a savory dream and giving you plenty of wiggle room to serve them whenever
Slow Cooker Asian Short Ribs - Literally fall-off-the-bone tender! And all you have to do is throw everything into a crockpot. No cooking at all! Next time try adding bay leaves to add more depth in flavor!
'Best Damn' Short Ribs have to try this one/no flour or corn starch and you can likely sub any cooking liquid for wine. Maybe a few tblsp of Balsamic and beef broth for a deep flavor in lieu of wine.MAKE FOR FATHER'S DAY (MLH)