Seven-Minute Frosting: Classic Frosting Recipes Martha Stewart A delicate flavor and light texture keep this frosting from being overwhelming. Coconut cake or lemon meringue cake are excellent bases for this frosting.
This easy and old fashioned SEVEN MINUTE FROSTING recipe yields a really white, soft and fluffy icing that tastes like marshmallows. Made with no butter and no shortening! Great for icing cakes and cu (Butter Frosting Dairy Free)
Fluffy Boiled Icing Ingredients 1 cups sugar cup water teaspoon cream of tartar 3 egg whites pinch salt 1 teaspoon vanilla. Can add 1 cup mini marshmallows to syrup just before pouring it into egg whites