VEGAN : Roast summer vegetables & chickpeas A summery tomato-based stew, packed with veg and perfect to make ahead
Roasted summer vegetable casserole By Chelsie Collins BBC Good Food
This easy recipe for Roasted Summer Vegetables makes a simple, healthy side dish that makes the most of the fresh, seasonal veggies.
This fresh quinoa salad features amazing Mediterranean flavors, including summer squash, tomatoes, eggplant, basil and mint!
Delicious vegan, paleo, nut-free and gluten-free toast spread from roasted summer vegetables. Great as a savory vegan breakfast or a quick snack/dinner. Also good as a dip.(Vegan Dip And Spreads)
Pesto Farro Salad with Roasted Summer Vegetables - Blissful Basil
Creamy, delicious avocado pesto dresses this roasted summer vegetable pasta salad. An easy weeknight meal, this comes together in 35 or so minutes!
How to Roast Summer Vegetables w/o a Grill!
2 medium zucchinis 1 red bell pepper, preferably Holland 1 yellow or orange bell pepper, preferably Holland 1 fennel bulb 1 small red onion 2 tablespoons good…
Middle Eastern flavors and spices join forces with halloumi and roasted summer vegetables in these vegetarian sandwiches. -- skip the squash, double the peppers?
Roasted Summer Squash with Garlic, Feta Cheese, and Basil is delicious and this Meatless Monday dish is low-carb, low-glycemic, gluten-free, and South Beach Diet Phase One. [found on KalynsKitchen.com]
Orzo with Roasted Summer Vegetables