Preserved lemons have long been a staple in North African, South Asian, and Mediterranean cuisine. Learn how to pickle lemons with our guide.
try on roast chicken, grilled fish, or lemon hummus. Mix into drinks, salads, and dressings.
Moroccan Preserved Lemons are easy to make and require only two ingredients: lemons and salt. They can be used in many Moroccan dishes and everyday meals!
how to make homemade preserved lemons Moroccan Middle Eastern cooking
Preserved Lemons Recipe - Make your own at home and use in desserts, cocktails, tagines etc.
NYT Cooking: This rich and fragrant chicken stew is laden with complex flavors and spices reminiscent of the sort you might encounter in a mountainside cafe in Morocco. Save yourself the cost of a pla(Chicken Stew)
Swap out regular lemons for preserved ones in your go-to recipes for roast chicken and fish, or grilled meats.just one of many uses for preserved lemons.