Outback Bloomin’ Onion Petals taste just like the popular recipe! Pair them with the Bloom Sauce and everyone will be begging for more! _ga- Looks easier to make than Onion-on-the-hoof, if I may call it that.
Charred Onion Petals- Charred onions offer the best of three worlds: a slightly bitter taste (in a good way), caramelized edges, and crunchy-sweet flesh. If you want to eat them like potato chips, we won't tell.