Chicken with Apricots and Coconut Milk - Nigel Slater via redonline uk

Nigel Slater’s chicken with apricots and coconut milk

Nigel Slater’s chicken with apricots and coconut milk recipe Best Nigel Slater recipes Red Online

Nigel Slater’s crumble balances tart Bramley apples with a topping that’s made extra crunchy by demerara sugar and oats

Nigel Slater's apple crumble

Nigel Slater’s crumble balances tart Bramley apples with a topping that’s made extra crunchy by demerara sugar and oats Come and see our new website at bakedcomfortfood.

Nigel Slater's five pork belly recipes    Britain's best food writer has delicious ideas for the most succulent part of the pig

Nigel Slater's five pork belly recipes

Tonight I made Nigel Slater's recipe for pork belly cous cous cabbage, stir-fried with ginger, garlic and a splash of soy.

Nigel Slater's classic gratin dauphinoise

Nigel Slater's classic gratin dauphinoise

Nigel Slater's classic gratin dauphinoise - add a pinch of nutmeg and whole bulb of garlic when scolding the cream for a bit more depth.

Nigel Slater's fig and goat's cheese focaccia recipe, from 'Eat' - redonline uk

Nigel Slater’s Fig and Goat’s Cheese Focaccia

Sausage balls, mustard and cream sauce by Nigel Slater

Nigel Slater's midweek dinner: sausage balls and mustard sauce

Sausage balls, mustard and cream sauce recipe (as well as some other Nigel Slater recipes) NOTE: apparently the copyright expires on the Guardian, recipe is no longer online

Nigel Slater's parsnip rosti recipe - for more seasonal recipe ideas visit http://www.atasteofdevon.co.uk/articles/78-what-s-in-season-november.html

Parsnip rösti

NYT Cooking: This fantastically moist pistachio cake, adorned with the simplest icing of confectioners' sugar and lemon juice, is adapted from Nigel Slater, the prolific British cookbook author. It is elegant and slightly exotic, rich with ground pistachios and almonds, orange zest and rosewater. And it's delightfully simple to throw together: once you've ground the nuts, you'll have it in the oven minutes.

Lemon-Frosted Pistachio Cake

NYT Cooking: This fantastically moist pistachio cake, adorned with the simplest icing of confectioners' sugar and lemon juice, is adapted from Nigel Slater, the prolific British cookbook author.

pancetta + leek tortilla | nigel slater http://www.theguardian.com/lifeandstyle/2014/apr/29/pancetta-leek-tortilla-recipe-nigel-slater

Nigel Slater's pancetta and leek tortilla recipe

Nigel Slater's Leek, Mushroom & Tarragon Pie

Nigel Slater’s Leek, Mushroom and Tarragon Shepherds Pie

Nigel Slater’s quick chicken laksa recipe. Into a food processor put two small hot red chillies, two roughly chopped inner stalks of lemongrass, two cloves of garlic, the juice of a lime, a handful each of coriander leaves and mint, three teaspoons of turmeric and three tablespoons of groundnut oil. Process to a rough paste...

Nigel Slater’s quick chicken laksa recipe

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