Lemon Tartlets 3 refrigerated pie crusts ( I used Pillsbury) 1 c. butter 1 c. sugar c. freshly squeezed lemon juice 6 egg yolks 1 large egg 1 cup Cool Whip raspberries (optional) powdered sugar for dusting (optional) Instructions
Lemon Tartlets with Lemon Curd - Pretty lemon tartlets with the best lemon curd you've ever had! Definitely a crowd pleaser as an appetizer or dessert at your next party! The dough was tuff even though I hardly handled it.
These little flaky tart shells filled with silky smooth lemon cream filling and topped with juicy fresh raspberries are completely from scratch with just 6 ingredients. Source: Raspberry Lemon Tartlets ~Sweet & Savory by Shinee Related
Easy Lemon Tarts Mini Desserts Recipe via Crazy for Crust - These Easy Lemon Tarts have only 3 ingredients and will satisfy your lemon craving! The BEST Bite Size Dessert Recipes - Mini, Individual, Y (Ingredients Design Recipes For)
Big Diabetes Free - Low carb lemon tartlets with a coconut shell and creamy sugar free lemon curd. These delightful bites are delicious for any special occasion! - Doctors reverse type 2 diabetes in three weeks