These Bakery Style Lemon Poppy Seed Muffins are perfectly sweetened and tender with a tart lemon glaze and sprinkling of coarse sugar! *Disclaimer: I received a cookbook from America’s Test Kitchen fo (Breakfast Muffins)
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This Lemon Zucchini Bread combines two favorites in one delicious loaf of bread! Topped with a sweet lemony glaze, it's a great way to sneak in extra veggies and the BEST way to wake up! (Baking Squash And Zucchini)
Lemon Poppy Seed Biscotti: Bright and sunny biscotti with the perfect amount of crunch on the outside and a tender, flavorful center.--THIS biscotti is AMAZING! Have made 5 batches since making the first batch!
This Lemon Poppy Seed Bread is so moist and the flavor is unbelievably delicious! With it's subtle yet refreshing lemon taste, this will be one quick bread you want to make over and over again! ~ Chef In Training