What’s on the agenda for you guys this weekend? It’s supposed to be cold and rainy here so we’ll probably lay low, watch a movie and bake muffins. I’m a leeettle obsessed with my most recent muffin creation and I can’t wait to share them wit
This uber easy and crazy flavorful Vegetarian Lentil Tortilla Soup can be made in a pressure cooker, slow cooker, or on the stove - game on! sub vegan cheese and coconut milk for heavy cream and use vegan sour cream.
A healthy vegetarian version of PF Chang's Lettuce Wraps - Less than 200 calories for a HUGE serving! A copycat recipe that you can make in just 20 minutes, and it tastes a million times better too! Sub tofu for chickpeas to be soy free
Whether you’re vegetarian, vegan, or just want to save a few bucks on your next grocery Homemade Fried RiceThis version swaps out meat for protein-packed chickpeas. Recipe Easy Egg & Black Bean EnchiladasTopped with a DIY ranchero sauce.