Best chicken tikka masala - restaurant quality, made from scratch, easy to make. Quick to make - most of the time is spent marinating the chicken and only 20 minutes is spent simmering the sauce on the stove.
9 Indian Recipes for Anyone Who’s Been Too Intimidated to Try Before
Coconut Curry Chicken Side note: used mild curry powder. Had this tonight and it was really good over Jasmine/basmati rice. I think it woud be good with small cubes of potato in it also but thought it tastes good as is.
Lentils cooked with spinach and tomatoes. This Spinach Dal is lightly spiced healthy vegan and good for you!Lentils cooked with spinach and tomatoes. This Spinach Dal is lightly spiced healthy vegan and good for you!
Slow Cooker Indian Butter Chicken ~marinate the night before. Go with the n- corn starch version. Made with spices you already have in your cabinet with all the creamy deep flavors you'd expect from your favorite restaurant.
INDIAN RED LENTILS DAL (masoor dal) - Red lentils dal recalls me my first trip in Asia. It was July and in that time I used to live for travelling. The fist region I visited was North India. I was vegetarian, and on shoestring, so between me and any