This recipe for berry chantilly cake is a light and tender yellow cake with plenty of fresh berries and a fluffy melt-in-your-mouth frosting. The perfect cake for a celebration! Make it NO bake buy a premade pound cake and layer fruit.
The Best Damn Fruitcake Ever via I always hear about people hating fruitcake. But the only ones I've ever had have been made by my Nanan and a few other ladies in Opelousas. And those ladies can bake, soooooooo.
Apricot Light Fruitcake - This moist, spice-less fruitcake is one of our family favorites. It is not nearly as heavily flavored as dark fruitcake. Since no spices or molasses are used this cake relies purely on the flavor of the dried fruits.