While traditional sweets work well for dinner parties, cocktail parties call for finger foods. Petite portions are ideal for a few reasons: most guests won't want to eat an entire slice of pie, miniature desserts typically appear more elegant, and
Delicious Edible Displays What’s better than a centerpiece that serves two purposes? Make an edible centerpiece of charcuterie, plates of fruit, or containers of cookies – it will feed and impress your guests!
If you’ve seen Francis Mallman’s episode of Chef’s Table on Netflix, then you know how absolutely enchanting al fresco dining can be. Nothing says summer like throwing an outdoor dinner party. Even the most rustic cooking techniques can extra chic when di