"Old-School" Creamed Chipped Beef - Serve over buttered toast - ¤♡¤ My fave recipe and the way my mom used to make it! She and I both use the packages of chipped beef by the lunchmeat/pepperoni instead of the kind in the jar, though.
AMISH/ Mennonite Dried Beef Gravy I grew up on this served over toast, but it's great over biscuits or mashed potatoes. Added a tad bit more flour to thicken and used half can of dried beef. Rinsed beef under warm water first.