Lemon Cream Cheese Scones Recipe on twopeasandtheirpo. These light and tender lemon scones are made with butter and cream cheese! They also have a sweet lemon glaze drizzled over the tops! They are perfect for breakfast, brunch, or snack time!
Cheese Scones -worked really well! - flour cups) baking powder tsp) large pinch salt sprinkle of cayenne pepper/chilli powder (optional) strong cheddar cheese 15 ml vegetable oil tsp) 125 ml milk (maybe a bit more depending on how it mixes) 1 egg