Specialty Recipe: Borsht If I had to name one dish that best represents Ukrainian cuisine it would have to be borscht. It's a hearty, hot soup made with beetroot which gives it a gorgeous burgundy red colour.
Finally, a borscht recipe with meat! I’m a borsch lover. To prove it, here’s my first borscht, my second borscht (an easier/quicker version of the first one), my superfood borscht and now this beef borscht for those of you who love a good piece of.