Austrian Garlic Soup With Croutons via @https://www.pinterest.com/lavenderandmcrn/

Looking for the easy soup recipes? Austrian Garlic Soup is the QUICKEST and most delicious recipe you'll ever need. Made in under 15 minutes, this easy soup recipe is addictive. You'll lick the bowl and ask for more!

Apfelstrudel whose recipes somewhat vary from one country to another, is one of the jewels of Jewish Ashkenazi cuisine, especially on Rosh Hashanah. #Austria #Austrian #Ashkenazi #196flavors

Apfelstrudel - Authentic Austrian Recipe

Apfelstrudel whose recipes somewhat vary from one country to another, is one of the jewels of Jewish Ashkenazi cuisine, especially on Rosh Hashanah.

Recipe For Wiener Schnitzel - Schnitzel is a traditional Austrian dish consisting of boneless meat coated in breadcrumbs and fried. It is a popular part of Viennese and Austrian cuisine, also popular in Germany. Although the traditional Wiener Schnitzel is made of veal, it is now often made of pork or chicken.

Schnitzel - Thin Breaded German Pork Chops

Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with german egg noodles and Emmental cheese. This Bavarian dish is special enough for an Oktoberfest party but so easy that you can make it every day!

Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with german egg noodles and Emmental cheese. This Bavarian dish is special enough for an Oktoberfest party but so easy that (Pasta Recipes)

The Sacher Torte is a chocolate delicacy, a masterpiece of Austrian cuisine... let's see how to make it with Sonia! Find this and many more recipes on the Gi...

The Sacher Torte is a chocolate delicacy, a masterpiece of Austrian cuisine. let's see how to make it with Sonia! Find this and many more recipes on the Gi.

Austrian cuisine - Wikipedia, the free encyclopedia

Schweinsbraten (roast pork) with Semmelknödel dumpling and cabbage salad - Austria

Marillenknödel, Austria - These are amazing! I loved these. My favourite fruit dumplings of all time, though, have small plums inside. Imagine my delight when I found a small eastern European deli/market with a freezer packed full of them!

Marillenknödel, Austria - Pinner says, "These are amazing! I loved these. My favourite fruit dumplings of all time, though, have small plums inside. Imagine my delight when I found a small eastern European deli/market with a freezer packed full of them!

Austrian Bread and Bacon Dumplings  Semmelknoedel.  Authentic recipe translated from an Austrian Cookbook  http://goodcookbecky.wordpress.com/2010/03/10/semmelknodel-austrian-bread-dumplings-with-bacon/

Semmelknödel – Austrian Bread Dumplings with Bacon

Austrian Bread and Bacon Dumplings Semmelknoedel. Authentic recipe translated from an Austrian Cookbook

German Fasnacht Recipe Ausgezogene or “Knieküchle” (knee pastries) are a different form of Krapfen or pancakes; it is a traditional and local recipe of the German and Austrian cuisine. It is backed in grease like Berliner or Krapfen. The pastry is made out of  a yeast dough, you can add raisins; the dough is formed so that the middle is very thin and the outer edge is thicker.

German Fasnacht Recipe Ausgezogene or "Knieküchle" (knee pastries) are a different form of Krapfen or pancakes; it is a traditional and local recipe.

Frittaten Soup (Austrian Cuisine)

This was a soup that I ate twice when I was recently in Vienna. Its basically a savory pancake (or Palatschinken as its called in Austria) .

Best Austrian food: "Semmelknödel" - the translation "bun-dumpling" captures in no way how delicious it is

Best Austrian food: "Semmelknödel" - the translation "bun-dumpling" captures in no way how delicious it is. Best traditional kitchen & wonderful garden under chestnut trees is the "WEISERHOF" in Salzburg, Stadt, Weiserhofstrasse , near the station

Linzer Torte (an almond and rasberry tortel is eaten for the holidays in Germany although the name is  from Tate Linze, Austria.~J

Linzer Torte - I have posted a lot of favorites lately, but this really is my number one favorite winter/Christmas time cake! We've had this cak.

Vienne est la seule ville au monde à avoir donné son nom à une gastronomie spécifique, la Wiener Küche. La recette de l’escalope panée à la...

RECIPE - WIENER SCHNITZEL- Although not invented in Vienna, the breaded and fried veal escalope has long become one of the city’s famous icons.

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