Grandmother's Chinese Chicken Wings (Andrew Zimmern)

Grandmother's Chinese Chicken Wings (Andrew Zimmern)

This is my favorite crab cake recipe. If you don’t overmix, and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven.

This is my favorite crab cake recipe. If you don’t overmix, and don’t pack your mounds too tightly, you will experience pure, unadulterated crab cake heaven.

Ramen Noodles (use veggie broth instead)

Ramen Noodles (use veggie broth instead)

Andrew Zimmern's Corned Beef with Bourbon-Molasses Glaze | Get into the spirit of St. Paddy’s Day with Andrew Zimmern’s crazy-easy version of corned beef with a sticky bourbon-molasses glaze. (If you want to cure the meat for this recipe yourself, we've got instructions for that, too! Another easy project if you have the time—about a week—and room in your fridge.) The results are out of this world.

Andrew Zimmern's Corned Beef with Bourbon-Molasses Glaze | Get into the spirit of St. Paddy’s Day with Andrew Zimmern’s crazy-easy version of corned beef with a sticky bourbon-molasses glaze. (If you want to cure the meat for this recipe yourself, we've got instructions for that, too! Another easy project if you have the time—about a week—and room in your fridge.) The results are out of this world.

Board featuring recipes from chef Andrew Zimmern, the adventurous host of Travel Channel's Bizarre Foods: http://www.foodandwine.com/slideshows/andrew-zimmern #foodandwine

Board featuring recipes from chef Andrew Zimmern, the adventurous host of Travel Channel's Bizarre Foods: http://www.foodandwine.com/slideshows/andrew-zimmern #foodandwine

Andrew Zimmern's Family's Chopped Chicken Liver.  I'm not Jewish, but I love liver!

Andrew Zimmern's Family's Chopped Chicken Liver. I'm not Jewish, but I love liver!

Andrew Zimmern's Lamb Butter Burger! #TheChew #Burger

Andrew Zimmern's Lamb Butter Burger! #TheChew #Burger

Dumplings with Andrew Zimmern's Asian sauce featured on SeasonWithSpice.com

Dumplings with Andrew Zimmern's Asian sauce featured on SeasonWithSpice.com

NYT Cooking: Here is a simple, excellent one-pot recipe for a midweek feast, full of rich flavor, with a sauce that you won't want to waste. It came to The Times via the Twitter account of Andrew Zimmern, who eats bugs on television as the host of “Bizarre Foods” on the Travel Channel but lives a sedate life back home in Minnesota when he’s not working, which is not often. His wife, Rishia Zimmern, adapted it from Martha Stewart, and he put it on the social network: “Brown 8 thighs, 3 C…

NYT Cooking: Here is a simple, excellent one-pot recipe for a midweek feast, full of rich flavor, with a sauce that you won't want to waste. It came to The Times via the Twitter account of Andrew Zimmern, who eats bugs on television as the host of “Bizarre Foods” on the Travel Channel but lives a sedate life back home in Minnesota when he’s not working, which is not often. His wife, Rishia Zimmern, adapted it from Martha Stewart, and he put it on the social network: “Brown 8 thighs, 3 C…

Bangalore-Style Dipping Sauce: This is the best sauce for fried seafood you’ll ever make.

Bangalore-Style Dipping Sauce: This is the best sauce for fried seafood you’ll ever make.

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