HELLO EASY BREAKFAST!! Bacon Egg Cups Makes 12 cups 12 slices bacon 8 eggs 1/2 cup shredded cheddar cheese pinch of salt 1/4 tsp black pepper Preheat oven to 350 degrees. Use non-stick spray, line each cup with bacon and fill 3/4 full with mixture. Bake for 30-35 mins.
Bacon Egg Cups
Bacon and Cheddar Egg Cups - 3 Ingredient Bacon Egg Cups - Easy Keto and low carb Recipe
It Started Out As A Normal Piece Of Bread…
Bacon cupcake! (To try with a whole piece of bread, flattened, and with the crust cut off. Use a muffin pan instead of one for cupcakes.)