Удаление лузги кукурузы

Посмотреть похожие темы

The Cowgirls Foodie Blog - Holm Family Cookbook. How to cool corn on the cobb in the microwave.

The Cowgirls Foodie Blog - Holm Family Cookbook. How to cool corn on the cobb in the microwave.

Magic Corn on the Cob without all the shucking and silk mess.

Magic Corn on the Cob without all the shucking and silk mess.

Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works! Video included. On SimplyRecipes.com

Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works! Video included. On SimplyRecipes.com

Perfect Grilled Sweet Corn |   Preheat the grill to 500 F. Trim the silk off the tops of each ear. Do not shuck the ears. Place the ears on the grill and turn the flames down so they do not touch the ears. Grill for 30 minutes, turning every 10. Remove from the grill and let cool for at least 10 minutes. Be careful, the ears are very hot! Carefully peel back the husk. Spread it with butter and salt.

Perfect Grilled Sweet Corn | Preheat the grill to 500 F. Trim the silk off the tops of each ear. Do not shuck the ears. Place the ears on the grill and turn the flames down so they do not touch the ears. Grill for 30 minutes, turning every 10. Remove from the grill and let cool for at least 10 minutes. Be careful, the ears are very hot! Carefully peel back the husk. Spread it with butter and salt.

Corn Husk Bread  An old Indian recipe to share with you! Use your corn husks from the corn you cook this weekend and try these.

Corn Husk Bread An old Indian recipe to share with you! Use your corn husks from the corn you cook this weekend and try these.

Fried Corn On The Cob Recipe  gredients  --------------------------------------------------------------------------------  1 cup milk  1 egg, beaten  1 1/2 cups flour  1 teaspoon seasoning salt  1/2 teaspoon pepper  6 ears corn, husks and silk removed boiled your corn before frying  oil (for frying)  How to make it.....

Fried Corn On The Cob Recipe gredients -------------------------------------------------------------------------------- 1 cup milk 1 egg, beaten 1 1/2 cups flour 1 teaspoon seasoning salt 1/2 teaspoon pepper 6 ears corn, husks and silk removed boiled your corn before frying oil (for frying) How to make it.....

Must try this - how to pull an ear of corn out of its husk -> The Cowgirl's Foodie Blog : Holm Family Cookbook

Must try this - how to pull an ear of corn out of its husk -> The Cowgirl's Foodie Blog : Holm Family Cookbook

Mexican style corn on the cob 5 ears fresh corn, husked Spread: 1/4 cup mayonnaise 2 Tablespoons sour cream 1/4 teaspoon garlic salt Juice from one lime For the Topping: 1/4 cup grated Cotija cheese 1 teaspoon smoked paprika or chili powder Grill for 10 to 15 minutes, turning often. Meanwhile, combine the spread ingredients. Carefully remove the corn cob from the grill. Smear the spread all over each corn cob, then sprinkle evenly with the topping.

Mexican style corn on the cob 5 ears fresh corn, husked Spread: 1/4 cup mayonnaise 2 Tablespoons sour cream 1/4 teaspoon garlic salt Juice from one lime For the Topping: 1/4 cup grated Cotija cheese 1 teaspoon smoked paprika or chili powder Grill for 10 to 15 minutes, turning often. Meanwhile, combine the spread ingredients. Carefully remove the corn cob from the grill. Smear the spread all over each corn cob, then sprinkle evenly with the topping.

How to cook corn on the cob in 5 minutes flat! #tips

How to cook corn on the cob in 5 minutes flat! #tips

Mexican style corn on the cob 5 ears fresh corn, husked Spread: 1/4 cup mayonnaise 2 Tablespoons sour cream 1/4 teaspoon garlic salt Juice from one lime For the Topping: 1/4 cup grated Cotija cheese 1 teaspoon smoked paprika or chili powder Grill for 10 to 15 minutes, turning often. Meanwhile, combine the spread ingredients. Carefully remove the corn cob from the grill. Smear the spread all over each corn cob, then sprinkle evenly with the topping.

Mexican style corn on the cob 5 ears fresh corn, husked Spread: 1/4 cup mayonnaise 2 Tablespoons sour cream 1/4 teaspoon garlic salt Juice from one lime For the Topping: 1/4 cup grated Cotija cheese 1 teaspoon smoked paprika or chili powder Grill for 10 to 15 minutes, turning often. Meanwhile, combine the spread ingredients. Carefully remove the corn cob from the grill. Smear the spread all over each corn cob, then sprinkle evenly with the topping.

Pinterest • Всемирный каталог идей
Поиск